GetFoodFacts

Publix Deli · Dips and Salsa

Publix Deli, Black Bean Hummus, Olive Oil and Roasted Red Peppers

A 2 Tbsp (29g) serving of Publix Deli, Black Bean Hummus, Olive Oil and Roasted Red Peppers has 45 calories, 0g of sugars and 160mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 1884884, record updated Jul 14, 2017).

Nutrition Facts

Serving size2 Tbsp (29g)
Amount per serving
Calories45
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 160mg7%
Total Carbohydrate 4g1%
Dietary Fiber <1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 40mg3%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 29g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041415450622
UPC
041415450622
Category
Dips and Salsa
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other dips and salsa

Per 100 g, none of the 6,489 dips and salsa products in USDA's branded database has less sugar, and it has more sodium than 63% of them.

Where the calories come from: 38% carbohydrate, 53% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dips and salsa: sugar per 100 g

Sugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Publix Deli, Black Bean Hummus, Olive Oil and Roasted Red Peppers against the 6,489 dips and salsa products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g3.3 g0%
Sodium552 mg474 mg63%
Protein3.5 g2.4 g67%
Calories15510759%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.

Other hummus in this aisle

1,098 of the 6,489 dips and salsa products are named hummus. Per 100 g their median is 214 calories, 429 mg of sodium and 7 g of protein; 947 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Traditional Hummus NATURE'S PROMISE439 mg246
Roasted Red Pepper Hummus Singles SABRA439 mg263
Roasted Garlic Hummus Snack Cups MEIJER439 mg193

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "hummus", one per barcode.

What is in it

Ingredients (as submitted): BLACK BEANS (BLACK BEANS, WATER, SALT, CALCIUM CHLORIDE, FERROUS GLUCONATE), OLIVE OIL, ROASTED RED PEPPERS (RED PEPPERS, RED PEPPER CONCENTRATE [RED PEPPER, SUGAR, POTATO FLOUR, SALT, SMOKE FLAVOR, SPICE, CORN OIL[, GARLIC PUREE [GARLIC, SUGAR, SALT], SALT, CONTAINS LESS THAN 2% PAPRIKA, CITRIC ACID, WATER, SUGAR, TURMERIC [COLOR], XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE [PRESERVATIVES]), LEMON JUICE FROM CONCENTRATE (WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFITE AND SODIUM BENZOATE [PRESERVATIVES], LEMON OIL), TAHINI (SESAME SEEDS), MINCED GARLIC (GARLIC, WATER, PHOSPHORIC ACID), SEASONINGS (SALT, SPICES, CITRIC ACID, SODIUM BENZOATE, AND POTASSIUM SORBATE [PRESERVATIVES]).

The statement lists 3 ingredients at the top level, beginning with Black Beans (black Beans, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 1884884).

More Publix Deli dips and salsa

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Basil Hummus2140 g500 mg
Publix Deli, Spicy Black Bean Dip943.12 g625 mg
Publix Deli, Greek Kalamata Hummus2423.03 g667 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Publix Deli, Black Bean Hummus, Olive Oil and Roasted Red Peppers?

45 per 2 Tbsp (29g) serving, and 155 per 100 g.

How much sodium is in Publix Deli, Black Bean Hummus, Olive Oil and Roasted Red Peppers?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Publix Super Markets, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov