GetFoodFacts

Yaas! · Dips and Salsa

Roasted Garlic Hummus with Herbs De Provence

A 2 Tbsp (30g) serving of Roasted Garlic Hummus with Herbs De Provence by Yaas! has 60 calories, 0g of sugars and 135mg of sodium, as submitted by YAAS! to USDA (FoodData Central 719268, record updated Jun 29, 2019).

Nutrition Facts

Serving size2 Tbsp (30g)
Amount per serving
Calories60
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 135mg6%
Total Carbohydrate 4g1%
Dietary Fiber <1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 30mg2%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that YAAS! submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0857919007138
UPC
857919007138
Category
Dips and Salsa
Records
1 under this UPC

How it compares with other dips and salsa

Per 100 g, none of the 6,489 dips and salsa products in USDA's branded database has less sugar, and it has more sodium than 43% of them.

Where the calories come from: 25% carbohydrate, 63% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dips and salsa: sugar per 100 g

Sugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 gSugar per 100 g across 6,489 dips and salsa products0 g30 gmedian 3 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Roasted Garlic Hummus with Herbs De Provence against the 6,489 dips and salsa products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g3.3 g0%
Sodium450 mg474 mg43%
Protein6.7 g2.4 g79%
Calories20010770%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.

What is in it

Ingredients (as submitted): CHICKPEAS (WATER, CHICKPEAS), WATER, TAHINI (PUREED SESAME SEEDS), CANOLA OIL, ROASTED GARLIC (GARLIC, WATER), LEMON JUICE (WATER, LEMON JUICE CONCENTRATE, LEMON OIL), CULTURED DEXTROSE (FOR FRESHNESS), SEA SALT, GARLIC, CITRIC ACID, SPICE, HERBS DE PROVENCE.

The statement lists 12 ingredients at the top level, beginning with Chickpeas (water, Chickpeas), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 29, 2019), not the label on the shelf today.

Source: the ingredient statement YAAS! submitted to USDA (FoodData Central 719268).

Questions about this product

How many calories are in Yaas! Roasted Garlic Hummus with Herbs De Provence?

60 per 2 Tbsp (30g) serving, and 200 per 100 g.

How much sodium is in Yaas! Roasted Garlic Hummus with Herbs De Provence?

135mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record YAAS! submitted to USDA, last updated Jun 29, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov