O Organics · Dips and Salsa
Roasted Red Pepper Hummus
A 2 Tbsp (30g) serving of Roasted Red Pepper Hummus by O Organics has 80 calories, less than 1g of sugars and 125mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2411535, record updated Nov 22, 2022).
Values for the declared serving and per 100 g. FoodData Central 2411535, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079893115597
- Category
- Dips and Salsa
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 34% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 35% of them.
Where the calories come from: 21% carbohydrate, 69% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 3.3 g | 34% |
| Sodium | 417 mg | 474 mg | 35% |
| Protein | 6.7 g | 2.4 g | 79% |
| Calories | 267 | 107 | 87% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other hummus in this aisle
1,098 of the 6,489 dips and salsa products are named hummus. Per 100 g their median is 214 calories, 429 mg of sodium and 7 g of protein; 503 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hummus, Jalapeno Cascone's Food Products | 333 mg | 167 |
| Wildwood, Emerald Valley, Organic Hummus, Roasted Red Pepper WILDWOOD | 333 mg | 200 |
| Classic Hummus WHOLE FOODS MARKET | 333 mg | 175 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "hummus", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC CHICKPEAS (ORGANIC CHICKPEAS, WATER), ORGANIC ROASTED RED PEPPER, ORGANIC TAHINI (ORGANIC GROUND SESAME), ORGANIC CANOLA OIL, WATER, CONTAINS LESS THAN 2% OF: SEA SALT, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC DEHYDRATED GARLIC, CITRIC ACID, ORGANIC PAPRIKA, ORGANIC VINEGAR, ORGANIC CANE SUGAR, ORGANIC DEHYDRATED CHILE PEPPER.
The statement lists 13 ingredients at the top level, beginning with Organic Chickpeas (organic Chickpeas, Water), Organic Roasted Red Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 22, 2022), not the label on the shelf today.
Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2411535).
More O Organics dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Traditional Hummus | 267 | 3.33 g | 383 mg |
| Roasted Garlic Hummus | 267 | 3.33 g | 467 mg |
| Traditional Hummus Snack Cup | 246 | 1.75 g | 404 mg |
| Tabouli Hummus | 233 | 3.33 g | 467 mg |
| Spicy Hummus | 233 | 3.33 g | 417 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in O Organics Roasted Red Pepper Hummus?
80 per 2 Tbsp (30g) serving, and 267 per 100 g.
How much sodium is in O Organics Roasted Red Pepper Hummus?
125mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Glencourt Inc. submitted to USDA, last updated Nov 22, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov