First Street · Dips and Salsa
Roasted Red Pepper Hummus with Topping
A 2 Tbsp (32g) serving of Roasted Red Pepper Hummus with Topping by First Street has 50 calories, 0g of sugars and 150mg of sodium, as submitted by Smart & Final Iris Corporation to USDA (FoodData Central 2385428, record updated Jan 21, 2021).
Values for the declared serving and per 100 g. FoodData Central 2385428, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Smart & Final Iris Corporation submitted to USDA, for the declared 32g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041512166853
- Category
- Dips and Salsa
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, none of the 6,489 dips and salsa products in USDA's branded database has less sugar, and it has more sodium than 49% of them.
Where the calories come from: 36% carbohydrate, 49% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 3.3 g | 0% |
| Sodium | 469 mg | 474 mg | 49% |
| Protein | 6.3 g | 2.4 g | 78% |
| Calories | 156 | 107 | 59% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other topping in this aisle
29 of the 6,489 dips and salsa products are named topping. Per 100 g their median is 214 calories, 411 mg of sodium and 6.3 g of protein; 24 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mediterranean Organic Hummus with Toppings CEDAR'S | 375 mg | 286 |
| Roasted Garlic Hummus with Toppings FULL CIRCLE MARKET | 357 mg | 214 |
| Ahold, Simply Enjoy, Gourmet Dip with Pepper Topping, Sweet Potato Harissa AHOLD | 304 mg | 143 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "topping", one per barcode.
What is in it
Ingredients (as submitted): COOKED CHICKPEAS (CHICKPEAS, WATER), RED PEPPERS, ROASTED RED BELL PEPPERS, CANOLA OIL, TAHINI (GROUND SESAME), WATER, SEA SALT, DRIED ROASTED GARLIC, NATURAL FLAVORS, CITRIC ACID, DRIED ONION, SPICE, PAPRIKA OLEORESIN (COLOR), ROASTED GARLIC, XANTHAN GUM, GUAR GUM.
The statement lists 16 ingredients at the top level, beginning with Cooked Chickpeas (chickpeas, Water), Red Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 21, 2021), not the label on the shelf today.
Source: the ingredient statement Smart & Final Iris Corporation submitted to USDA (FoodData Central 2385428).
More First Street dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cocktail Sauce | 125 | 21.88 g | 1,188 mg |
| Traditional Hummus | 188 | 0 g | 422 mg |
| Roasted Garlic Hummus | 188 | 0 g | 438 mg |
| Roasted Red Pepper Hummus | 188 | 0 g | 469 mg |
| Classic Hummus | 188 | 0 g | 422 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in First Street Roasted Red Pepper Hummus with Topping?
50 per 2 Tbsp (32g) serving, and 156 per 100 g.
How much sodium is in First Street Roasted Red Pepper Hummus with Topping?
150mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Smart & Final Iris Corporation submitted to USDA, last updated Jan 21, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov