Bread & Cie · Breads and Buns
Rustic European Stone-hearth Breads
A 2 oz (57g) serving of Rustic European Stone-hearth Breads by Bread & Cie has 160 calories, 11g of sugars and 170mg of sodium, as submitted by Bread & Cie, A Ca. Ltd. Partnership to USDA (FoodData Central 1934723, record updated Nov 1, 2017).
Values for the declared serving and per 100 g. FoodData Central 1934723, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bread & Cie, A Ca. Ltd. Partnership submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 603346000118
- Category
- Breads and Buns
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 96% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 8% of them.
Where the calories come from: 74% carbohydrate, 16% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 19.3 g | 4.7 g | 96% |
| Sodium | 298 mg | 464 mg | 8% |
| Protein | 7 g | 8.9 g | 15% |
| Calories | 281 | 267 | 67% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other breads in this aisle
302 of the 10,293 breads and buns products are named breads. Per 100 g their median is 298 calories, 579 mg of sodium and 10 g of protein; 27 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| European Breads Bakery, Barley Quinoa Bread EUROPEAN BREADS BAKERY | 238 mg | 225 |
| Old World, Pocket Pita Breads OLD WORLD | 237 mg | 246 |
| Pocket Pita Breads WHOLE FOODS MARKET | 235 mg | 259 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breads", one per barcode.
What is in it
Ingredients (as submitted): UNBLEACHED WHITE FLOUR (WHEAT), FILTERED WATER, GOLDEN RAISINS, BLACK RAISINS, CURRANTS, EGGS, BUTTER, SUGAR, MILK, WHITE STARTER, MOLASSES, SEA SALT, YEAST
The statement lists 13 ingredients at the top level, beginning with Unbleached White Flour (wheat), Filtered Water, Golden Raisins. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 1, 2017), not the label on the shelf today.
Source: the ingredient statement Bread & Cie, A Ca. Ltd. Partnership submitted to USDA (FoodData Central 1934723).
More Bread & Cie breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Jalapeno & Cheese Rustic European Stone-hearth Breads | 281 | 1.75 g | 649 mg |
| Black Olive Rustic European Stone-hearth Breads | 281 | 1.75 g | 667 mg |
| Fig & Anise Rustic European Stone-hearth Breads | 281 | 12.28 g | 491 mg |
| Seedy Multi-grain Rustic European Stone-hearth Breads, Seedy Multi-grain | 281 | 5.26 g | 579 mg |
| French White Rustic European Stone-hearth Breads | 277 | 2.13 g | 638 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Bread & Cie Rustic European Stone-hearth Breads?
160 per 2 oz (57g) serving, and 281 per 100 g.
How much sodium is in Bread & Cie Rustic European Stone-hearth Breads?
170mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bread & Cie, A Ca. Ltd. Partnership submitted to USDA, last updated Nov 1, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov