Beyond Good · Chocolate
Salted Caramel Uganda 73% Cocoa Single Origin Chocolate
A 1/3 bar (25g) serving of Salted Caramel Uganda 73% Cocoa Single Origin Chocolate by Beyond Good has 150 calories, 8g of sugars and 30mg of sodium, as submitted by Madecasse LLC to USDA (FoodData Central 2671179, record updated Oct 28, 2023).
Values for the declared serving and per 100 g. FoodData Central 2671179, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Madecasse LLC submitted to USDA, for the declared 25g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 898575001153
- Category
- Chocolate
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other chocolate
Per 100 g, it has more sugar than 17% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 70% of them.
Where the calories come from: 33% carbohydrate, 62% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chocolate: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 32 g | 47.5 g | 17% |
| Sodium | 120 mg | 77 mg | 70% |
| Protein | 8 g | 5.9 g | 82% |
| Calories | 600 | 514 | 92% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.
Other chocolate in this aisle
7,802 of the 9,187 chocolate products are named chocolate. Per 100 g their median is 516 calories, 74 mg of sodium and 6 g of protein; 5,559 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Milk Chocolate with Hazelnuts KRAS | 95 mg | 570 |
| Theo, Milk Chocolate, Congo Coffee & Cream THEO | 95 mg | 524 |
| Milk Chocolate Truffles BARON CHOCOLATIER | 95 mg | 548 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolate", one per barcode.
What is in it
Ingredients (as submitted): *COCOA BEANS, *CANE SUGAR, CARAMEL ( SUGAR, GLUCOSE SYRUP), *COCOA BUTTER, SEA SALT, VANILLA EXTRACT. *ORGANIC INGREDIENT
The statement lists 6 ingredients at the top level, beginning with *cocoa Beans, *cane Sugar, Caramel ( Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 28, 2023), not the label on the shelf today.
Source: the ingredient statement Madecasse LLC submitted to USDA (FoodData Central 2671179).
More Beyond Good chocolate
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Salted Almond 63% Cocoa Heirloom Chocolate | 600 | 32 g | 100 mg |
| Sea Salt & Nibs 63% Cocoa Heirloom Chocolate | 600 | 32 g | 140 mg |
| Uganda Crispy Rice Single Origin Cocoa, Uganda | 600 | 24 g | 0 mg |
| Madagascar Vanilla Bean Single Origin Chocolate | 600 | 28 g | 0 mg |
| Madagascar Fleur De Sel Single Origin Chocolate | 600 | 28 g | 460 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Beyond Good Salted Caramel Uganda 73% Cocoa Single Origin Chocolate?
150 per 1/3 bar (25g) serving, and 600 per 100 g.
How much sodium is in Beyond Good Salted Caramel Uganda 73% Cocoa Single Origin Chocolate?
30mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Madecasse LLC submitted to USDA, last updated Oct 28, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov