Pastene · Prepared Pasta and Pizza Sauces
Sauce of San Marzano Tomato
A 1/2 cup (125g) serving of Sauce of San Marzano Tomato by Pastene has 130 calories, 4g of sugars and 610mg of sodium, as submitted by Pastene & Company Inc. to USDA (FoodData Central 2411332, record updated Nov 24, 2022).
Values for the declared serving and per 100 g. FoodData Central 2411332, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pastene & Company Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 066086090007
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 1 under this UPC
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 22% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 80% of them.
Where the calories come from: 44% carbohydrate, 50% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.2 g | 4.2 g | 22% |
| Sodium | 488 mg | 372 mg | 80% |
| Protein | 1.6 g | 1.6 g | 32% |
| Calories | 104 | 64 | 79% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other tomato in this aisle
616 of the 3,453 prepared pasta and pizza sauces products are named tomato. Per 100 g their median is 62 calories, 344 mg of sodium and 1.6 g of protein; 530 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Spaghetti Sauce with Tomato Bits ANGELA MIA | 390 mg | 48 |
| Organic Pasta Sauce, Tomato Basil HY-VEE | 389 mg | 53 |
| A Classic Rich Pasta Sauce with Organic Tomatoes, Garlic, Onions and Olive Oil, Organic Tomatoes, Garlic MEMBER'S MARK | 387 mg | 56 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tomato", one per barcode.
What is in it
Ingredients (as submitted): PEELED SAN MARZANO DELL'AGRO SARNESE-NOCERINO D.O.P. TOMATOES, EXTRA VIRGIN OLIVE OIL, ONION, GARLIC, BASIL, SALT.
The statement lists 6 ingredients at the top level, beginning with Peeled San Marzano Dell'agro Sarnese-nocerino D.o.p. Tomatoes, Extra Virgin Olive Oil, Onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 24, 2022), not the label on the shelf today.
Source: the ingredient statement Pastene & Company Inc. submitted to USDA (FoodData Central 2411332).
More Pastene prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Harvest Vegetable Sauce | 72 | 4 g | 432 mg |
| Tomato Garlic Pasta Sauce | 64 | 4 g | 304 mg |
| California Pizza Sauce | 49 | 6.56 g | 443 mg |
| Tomato Basil Pasta Sauce | 40 | 2.4 g | 280 mg |
| Marinara Sauce | 35 | 2.65 g | 168 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pastene Sauce of San Marzano Tomato?
130 per 1/2 cup (125g) serving, and 104 per 100 g.
How much sodium is in Pastene Sauce of San Marzano Tomato?
610mg per serving (27% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pastene & Company Inc. submitted to USDA, last updated Nov 24, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov