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Jack Daniel's · Cooked and Prepared

Seasoned White Meat Pulled Chicken with Jack Daniel's Bbq Sauce, Jack Daniel's Bbq Sauce

A 1/3 package (140g) serving of Seasoned White Meat Pulled Chicken with Jack Daniel's Bbq Sauce, Jack Daniel's Bbq Sauce by Jack Daniel's has 230 calories, 25g of sugars and 640mg of sodium, as submitted by Completely Fresh Foods, Inc to USDA (FoodData Central 2447176, record updated Dec 16, 2022).

Nutrition Facts

Serving size1/3 package (140g)
Amount per serving
Calories230
% Daily Value*
Total Fat 3g4%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 640mg28%
Total Carbohydrate 26g9%
Dietary Fiber 0g0%
Total Sugars 25g
Includes Added Sugars not declared
Protein 13g26%
Vitamin D not declared
Calcium 30mg2%
Iron 0.7mg4%
Potassium 170mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Completely Fresh Foods, Inc submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0814866029491
UPC
814866029491
Category
Cooked and Prepared
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other cooked and prepared

Per 100 g, it has more sugar than 97% of the 1,201 cooked and prepared products in USDA's branded database, and it has more sodium than 31% of them.

Where the calories come from: 57% carbohydrate, 15% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cooked and prepared: sugar per 100 g

Sugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 18 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 18 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 18 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 18 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 18 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 18 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 18 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 18 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 18 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Seasoned White Meat Pulled Chicken with Jack Daniel's Bbq Sauce, Jack Daniel's Bbq Sauce against the 1,201 cooked and prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars17.9 g1.2 g97%
Sodium457 mg560 mg31%
Protein9.3 g17.9 g4%
Calories16416151%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.

Other sauce in this aisle

213 of the 1,201 cooked and prepared products are named sauce. Per 100 g their median is 186 calories, 493 mg of sodium and 14.3 g of protein; 86 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Korean Bbq-style Chicken Tender Chicken Breast Strips Paired with a Soy-free Bulgogi Sauce, Korean Bbq-style Chicken KEVIN'S NATURAL FOODS364 mg114
Seasoned Pulled Beef in Original Barbecue Sauce GOOD & GATHER361 mg197
Pulled Beef in Original Bbq Sauce ARCHER FARMS361 mg197

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: SEASONED CHICKEN (BONELESS SKINLESS CHICKEN BREAST, WATER, SALT, SPICES, SUGAR, CARAMEL COLOR, DRIED ONION, DRIED GARLIC, DRIED CELERY, DRIED GREEN BELL PEPPERS, MOLASSES POWDER), BBQ SAUCE (SUGAR, WATER, APPLE CIDER VINEGAR, ONION, MOLASSES, SOY SAUCE (SOY), SEASONINGS, TOMATO PASTE, VINEGAR, SALT, CANOLA OIL, GARLIC, JACK DANIEL'S TENNESSEE WHISKEY, CONCENTRATED LEMON JUICE, CARAMEL COLOR).

The statement lists 2 ingredients at the top level, beginning with Ingredients: Seasoned Chicken (boneless Skinless Chicken Breast, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 16, 2022), not the label on the shelf today.

Source: the ingredient statement Completely Fresh Foods, Inc submitted to USDA (FoodData Central 2447176).

More Jack Daniel's cooked and prepared

Questions about this product

How many calories are in Jack Daniel's Seasoned White Meat Pulled Chicken with Jack Daniel's Bbq Sauce, Jack Daniel's Bbq Sauce?

230 per 1/3 package (140g) serving, and 164 per 100 g.

How much sodium is in Jack Daniel's Seasoned White Meat Pulled Chicken with Jack Daniel's Bbq Sauce, Jack Daniel's Bbq Sauce?

640mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Completely Fresh Foods, Inc submitted to USDA, last updated Dec 16, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov