Scott & Jon's · Frozen Dinners and Entrees
Shrimp Ramen Tender Shrimp & Ramen Noodles with Vegetables in a Traditional Shoyu-style Broth Noodle Bowl
One bowl (170g) serving of Shrimp Ramen Tender Shrimp & Ramen Noodles with Vegetables in a Traditional Shoyu-style Broth Noodle Bowl by Scott & Jon's has 250 calories, 3g of sugars and 880mg of sodium, as submitted by Demers Food Group Inc. to USDA (FoodData Central 2265929, record updated Sep 21, 2020).
Values for the declared serving and per 100 g. FoodData Central 2265929, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Demers Food Group Inc. submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 858175003902
- Category
- Frozen Dinners and Entrees
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 43% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 92% of them.
Where the calories come from: 59% carbohydrate, 18% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 1.9 g | 43% |
| Sodium | 518 mg | 296 mg | 92% |
| Protein | 8.8 g | 6.5 g | 80% |
| Calories | 147 | 133 | 60% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other bowl in this aisle
473 of the 4,995 frozen dinners and entrees products are named bowl. Per 100 g their median is 118 calories, 268 mg of sodium and 6.2 g of protein; 467 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Gnocchi Alfredo with Bacon Potato Gnocchi, Uncured Bacon & Kale in a Creamy Alfredo Sauce Gourmet Bowls MICHAEL ANGELO'S | 412 mg | 102 |
| Asian Dumplings in a Savory Hoisin Sauce Bowls AMY'S | 411 mg | 149 |
| Salsa, Bacon & Cheese Breakfast Bowl EGG-LAND'S BEST | 409 mg | 141 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bowl", one per barcode.
What is in it
Ingredients (as submitted): COOKED RAMEN NOODLES (WHEAT FLOUR, WATER, CANOLA OIL, POTATO STARCH, SALT, POTASSIUM CARBONATE), SHRIMP, VEGETABLE BLEND (BROCCOLI, CARROT, BELL PEPPER, CORN, SCALLION), BROTH BASE (WATER, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], NATURAL FLAVORS, SALT, RENDERED CHICKEN FAT, CANOLA OIL, SUGAR, CHICKEN BROTH, GINGER PUREE [GINGER, WATER], SESAME SEED OIL, YEAST EXTRACT, XANTHAN GUM, WHITE PEPPER), SODIUM CARBONATE, SODIUM CITRATE.
The statement lists 6 ingredients at the top level, beginning with Cooked Ramen Noodles (wheat Flour, Water, Canola Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 21, 2020), not the label on the shelf today.
Source: the ingredient statement Demers Food Group Inc. submitted to USDA (FoodData Central 2265929).
More Scott & Jon's frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Coconut Shrimp Tender Shrimp with Long- Grain Rice, Toasted Coconut, Green & Red Peppers Rice Bowl | 128 | 1.76 g | 229 mg |
| Garlic Butter Chicken White Meat Chicken with Garlic Butter, Rice, Bell Peppers & Sweet Tomatoes Rice Bowl | 128 | 0.88 g | 308 mg |
| Chicken & Bacon Fried Rice White Meat Chicken, Bacon, Fried Rice, Peas, Carrots, & Onion | 128 | 1.76 g | 357 mg |
| Parmesan Shrimp Rice Bowl | 128 | 2.2 g | 256 mg |
| Tender Shrimp, Broccoli & Al Dente Penne Pasta in a Rich Alfredo Sauce Penne Bowl | 128 | 3.08 g | 229 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Scott & Jon's Shrimp Ramen Tender Shrimp & Ramen Noodles with Vegetables in a Traditional Shoyu-style Broth Noodle Bowl?
250 per 1 bowl (170g) serving, and 147 per 100 g.
How much sodium is in Scott & Jon's Shrimp Ramen Tender Shrimp & Ramen Noodles with Vegetables in a Traditional Shoyu-style Broth Noodle Bowl?
880mg per serving (38% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Demers Food Group Inc. submitted to USDA, last updated Sep 21, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov