GetFoodFacts

Trident Seafoods · Frozen Fish and Seafood

The Ultimate Fish Stick

A 3 oz (85g) serving of The Ultimate Fish Stick by Trident Seafoods has 160 calories, 0g of sugars and 260mg of sodium, as submitted by Trident Seafoods Corp. to USDA (FoodData Central 2476935, record updated Jan 17, 2023).

Nutrition Facts

Serving size3 oz (85g)
Amount per serving
Calories160
% Daily Value*
Total Fat 7g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 260mg11%
Total Carbohydrate 13g5%
Dietary Fiber 1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 11g22%
Vitamin D not declared
Calcium 0mg0%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Trident Seafoods Corp. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0028029115581
UPC
028029115581
Category
Frozen Fish and Seafood
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen fish and seafood

Per 100 g, none of the 3,374 frozen fish and seafood products in USDA's branded database has less sugar, and it has more sodium than 51% of them.

Where the calories come from: 33% carbohydrate, 40% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen fish and seafood: sugar per 100 g

Sugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
The Ultimate Fish Stick against the 3,374 frozen fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium306 mg298 mg51%
Protein12.9 g16.1 g27%
Calories18810579%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.

Other stick in this aisle

86 of the 3,374 frozen fish and seafood products are named stick. Per 100 g their median is 225 calories, 440 mg of sodium and 10.7 g of protein; 14 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fish Whole Alaska Pollock Fillets and Whole Grain Breading Sticks KIDFRESH231 mg212
Fish Sticks IAN'S226 mg215
Lightly Breaded Fish Sticks DR. PRAEGER'S222 mg210

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "stick", one per barcode.

What is in it

Ingredients (as submitted): ALASKA POLLOCK, WHOLE WHEAT FLOUR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE YELLOW CORN MEAL, CONTAINS 2% OR LESS OF: RANCH SEASONING (MALTODEXTRIN, SALT, DEHYDRATED ONION, DEHYDRATED GARLIC, DISODIUM INOSINATE & DISODIUM GUANYLATE, NATURAL FLAVOR, MODIFIED FOOD STARCH, BUTTERMILK), CORN STARCH, SALT, RICE STARCH, VITAL WHEAT GLUTEN, YEAST, LEAVENING (CREAM OF TARTAR, SODIUM BICARBONATE), TAPIOCA STARCH, MALTED BARLEY FLOUR.

The statement lists 15 ingredients at the top level, beginning with Alaska Pollock, Whole Wheat Flour, Vegetable Oil (soybean And/or Canola). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 17, 2023), not the label on the shelf today.

Source: the ingredient statement Trident Seafoods Corp. submitted to USDA (FoodData Central 2476935).

More Trident Seafoods frozen fish and seafood

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pubhouse Battered Halibut1860.98 g422 mg
The Alaskan Fish Sandwich Fillets1840 g322 mg
Pubhouse Battered Alaska Cod1941.02 g520 mg
Beer Battered Alaskan Pollock1810 g422 mg
Breaded Pacific Flounder2020.78 g419 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Trident Seafoods The Ultimate Fish Stick?

160 per 3 oz (85g) serving, and 188 per 100 g.

How much sodium is in Trident Seafoods The Ultimate Fish Stick?

260mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Trident Seafoods Corp. submitted to USDA, last updated Jan 17, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov