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Fishpeople · Frozen Fish and Seafood

Topped with Cajun Shrimp & Sweet Pepper Wild Alaskan Salmon

One fillet with 1/2 toppings (149g) serving of Topped with Cajun Shrimp & Sweet Pepper Wild Alaskan Salmon by Fishpeople has 250 calories, less than 1g of sugars and 200mg of sodium, as submitted by FishPeople, Inc to USDA (FoodData Central 1958090, record updated Mar 23, 2019).

Nutrition Facts

Serving size1 fillet with 1/2 toppings (149g)
Amount per serving
Calories250
% Daily Value*
Total Fat 12g15%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 110mg37%
Sodium 200mg9%
Total Carbohydrate 7g3%
Dietary Fiber 1g4%
Total Sugars <1g
Includes Added Sugars not declared
Protein 27g54%
Vitamin D not declared
Calcium 60mg5%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that FishPeople, Inc submitted to USDA, for the declared 149g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0853197004609
UPC
853197004609
Category
Frozen Fish and Seafood
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen fish and seafood

Per 100 g, it has more sugar than 74% of the 3,374 frozen fish and seafood products in USDA's branded database, and it has more sodium than 24% of them.

Where the calories come from: 11% carbohydrate, 44% fat and 44% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen fish and seafood: sugar per 100 g

Sugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Topped with Cajun Shrimp & Sweet Pepper Wild Alaskan Salmon against the 3,374 frozen fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.7 g0 g74%
Sodium134 mg298 mg24%
Protein18.1 g16.1 g65%
Calories16810574%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.

Other salmon in this aisle

388 of the 3,374 frozen fish and seafood products are named salmon. Per 100 g their median is 158 calories, 148 mg of sodium and 19.6 g of protein; 192 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chipotle Barbecue Glazed Salmon Fillets SIMPLY BALANCED107 mg127
Lemon & Herb Butter Wild Sockeye Salmon MY FISH DISH106 mg212
Wild Caught Keta Salmon Side ARCTIC SHORES SEAFOOD COMPANY98 mg116

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salmon", one per barcode.

What is in it

Ingredients (as submitted): WILD ALASKAN KETA SALMON, PANKO (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), SHRIMP MEAT WITH SALT ADDED, BUTTER (CREAM (MILK), NATURAL FLAVOR), RICE BRAN OIL, RED PEPPERS, CAJUN SEASONING (SALT, BLACK PEPPER, WHITE PEPPER, GARLIC, ONION, RED PEPPER, SAVORY, THYME, OREGANO, PAPRIKA, CHILI POWDER), PAPRIKA, ONION, GARLIC, SALT, BLACK PEPPER, PARSLEY, CAYENNE PEPPER

The statement lists 14 ingredients at the top level, beginning with Wild Alaskan Keta Salmon, Panko (wheat Flour, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2019), not the label on the shelf today.

Source: the ingredient statement FishPeople, Inc submitted to USDA (FoodData Central 1958090).

More Fishpeople frozen fish and seafood

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Fishpeople Topped with Cajun Shrimp & Sweet Pepper Wild Alaskan Salmon?

250 per 1 fillet with 1/2 toppings (149g) serving, and 168 per 100 g.

How much sodium is in Fishpeople Topped with Cajun Shrimp & Sweet Pepper Wild Alaskan Salmon?

200mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record FishPeople, Inc submitted to USDA, last updated Mar 23, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov