Signature Select · Frozen Dinners and Entrees
Turkey Meatloaf
One tray (266g) serving of Turkey Meatloaf by Signature Select has 240 calories, 4g of sugars and 530mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 1932731, record updated Nov 7, 2017).
Values for the declared serving and per 100 g. FoodData Central 1932731, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 266g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079893106526
- Category
- Frozen Dinners and Entrees
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 37% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 15% of them.
Where the calories come from: 47% carbohydrate, 25% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.5 g | 1.9 g | 37% |
| Sodium | 199 mg | 296 mg | 15% |
| Protein | 6.8 g | 6.5 g | 55% |
| Calories | 90 | 133 | 9% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other meatloaf in this aisle
36 of the 4,995 frozen dinners and entrees products are named meatloaf. Per 100 g their median is 126 calories, 378 mg of sodium and 7.7 g of protein; 3 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Meatloaf Dinner Casserole, Garlic Mashed Potatoes, Peas and Savory Gravy BLAKE'S | 154 mg | 137 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meatloaf", one per barcode.
What is in it
Ingredients (as submitted): MASHED POTATOES (WATER, MASHED POTATOES [POTATOES, WATER, POTASSIUM SORBATE {PRESERVATIVE}, SODIUM ACID PYROPHOSPHATE {TO RETAIN COLOR}], POTATO FLAKES [POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE {TO RETAIN COLOR}, CITRIC ACID], MILK [WITH VITAMIN D3], BUTTER FLAVOR [DEHYDRATED BUTTER, BUTTERMILK POWDER, NATURAL FLAVOR, MALTODEXTRIN, MODIFIED FOOD STARCH], BUTTER [CREAM, SALT], CREAM [CREAM, CARRAGEENAN], SALT, SPICES), TURKEY MEATLOAF PATTY (TURKEY, ONION, BREAD CRUMBS [ENRICHED BLEACHED WHEAT FLOUR {NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, DEXTROSE, SALT, YEAST], GREEN BELL PEPPER, MILK [WITH VITAMIN D3], EGG WHITES, CELERY, TEXTURED SOY PROTEIN [SOY PROTEIN CONCENTRATE, CARAMEL COLOR], ISOLATED SOY PROTEIN, GARLIC [GARLIC, CITRIC ACID], YEAST EXTRACT [YEAST EXTRACT, SALT], WORCESTERSHIRE POWDER [MALTODEXTRIN, WORCESTERSHIRE SAUCE {DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR}], SPICES, SALT, SOY LECITHIN), GRAVY (WATER, MODIFIED CORN STARCH, TURKEY BASE [TURKEY MEAT INCLUDING TURKEY JUICES, TURKEY FAT, SEA SALT, YEAST EXTRACT, NATURAL FLAVORING, VEGETABLE EXTRACT, TURMERIC {COLOR}], GRILLED CHICKEN FLAVOR [YEAST EXTRACT, SALT, CHICKEN POWDER, MALTODEXTRIN, SUGAR, SOY SAUCE SOLIDS {SOYBEANS, WHEAT, SALT}, MALTODEXTRIN, CHICKEN FAT, SOY FLOUR, TORULA YEAST, FLAVOR, CARAMEL COLOR, CITRIC ACID, GRILLED FLAVOR [SOYBEAN OIL], MODIFIED CORN STARCH, CORN SYRUP SOLIDS, DISODIUM PHOSPHATE, LACTIC ACID, CALCIUM LACTATE, SMOKE FLAVOR], TOMATO PASTE, MUSHROOM BASE [SAUTEED MUSHROOMS, BUTTER {CREAM, ANNATTO}, SEA SALT, YEAST EXTRACT, NATURAL FLAVORINGS, SPICE, VEGETABLE EXTRACTS], CARAMEL COLOR, NONFAT DRY MILK, SPICES, ONION POWDER, BROWN SAUCE [DEHYDRATED VEGETABLES {TOMATOES, ONIONS, GARLIC}, YEAST EXTRACT, POTATO STARCH, RICE FLOUR, CANOLA OIL, LACTOSE, SALT, MALTODEXTRIN, NATURAL FLAVORS, SUGAR, SPICES, CARAMEL COLOR], CELERY SEEDS), CORN, GREEN BEANS, RED BELL PEPPERS, SEASONED SAUCE (WATER, SOYBEAN OIL, MODIFIED CORN STARCH, YEAST EXTRACT [YEAST EXTRACT, SALT], SALT, BUTTER FLAVOR [DEHYDRATED BUTTER, BUTTERMILK POWDER, NATURAL FLAVOR, MALTODEXTRIN, MODIFIED FOOD STARCH], SPICES), XANTHAN GUM.
The statement lists 8 ingredients at the top level, beginning with Mashed Potatoes (water, Mashed Potatoes [potatoes, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 7, 2017), not the label on the shelf today.
Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 1932731).
More Signature Select frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Black Pepper Chicken White Meat Chicken with Black Pepper Sauce with Onions, Celery and White Rice | 90 | 1.18 g | 278 mg |
| Mediterranean Style Chicken | 93 | 1.42 g | 178 mg |
| Baked Chicken | 94 | 1.18 g | 400 mg |
| Chicken Tikka Masala White Meat Chicken in a Masala Sauce with Basmati and White Rice Blend and Vegetables | 94 | 1.57 g | 235 mg |
| Spaghetti in Meat Sauce | 97 | 4.39 g | 176 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Signature Select Turkey Meatloaf?
240 per 1 tray (266g) serving, and 90 per 100 g.
How much sodium is in Signature Select Turkey Meatloaf?
530mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Glencourt Inc. submitted to USDA, last updated Nov 7, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov