GetFoodFacts

Follow Your Heart · Eggs and Egg Substitutes

Vegan Egg

A 2 Tbsp (10g) serving of Vegan Egg by Follow Your Heart has 40 calories, 0g of sugars and 110mg of sodium, as submitted by Earth Island to USDA (FoodData Central 2315732, record updated Jan 19, 2018).

Nutrition Facts

Serving size2 Tbsp (10g)
Amount per serving
Calories40
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 110mg5%
Total Carbohydrate 5g2%
Dietary Fiber 4g14%
Total Sugars 0g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 100mg8%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Earth Island submitted to USDA, for the declared 10g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0049568460024
UPC
049568460024
Category
Eggs and Egg Substitutes
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other eggs and egg substitutes

Per 100 g, none of the 785 eggs and egg substitutes products in USDA's branded database has less sugar, and it has more sodium than 99% of them.

Where the calories come from: 48% carbohydrate, 33% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among eggs and egg substitutes: sugar per 100 g

Sugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 gSugar per 100 g across 785 eggs and egg substitutes products0 g5 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vegan Egg against the 785 eggs and egg substitutes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium1,100 mg140 mg99%
Protein20 g12 g99%
Calories40014099%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 785 products, one per barcode.

What is in it

Ingredients (as submitted): WHOLE ALGAL FLOUR, WHOLE ALGAL PROTEIN, MODIFIED CELLULOSE, CELLULOSE, GELLAN GUM, CALCIUM LACTATE (PLANT SOURCE), CARRAGEENAN, NUTRITIONAL YEAST, BLACK SALT.

The statement lists 9 ingredients at the top level, beginning with Whole Algal Flour, Whole Algal Protein, Modified Cellulose. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 19, 2018), not the label on the shelf today.

Source: the ingredient statement Earth Island submitted to USDA (FoodData Central 2315732).

Questions about this product

How many calories are in Follow Your Heart Vegan Egg?

40 per 2 Tbsp (10g) serving, and 400 per 100 g.

How much sodium is in Follow Your Heart Vegan Egg?

110mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Earth Island submitted to USDA, last updated Jan 19, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov