Snackn Waffles · Frozen Pancakes, Waffles, French Toast and Crepes
Waffles, Buttery Maple! Waffles
One waffle (68g) serving of Waffles, Buttery Maple! Waffles by Snackn Waffles has 250 calories, 15g of sugars and 290mg of sodium, as submitted by Coleridge Partners LLC to USDA (FoodData Central 2377678, record updated Oct 29, 2022).
Values for the declared serving and per 100 g. FoodData Central 2377678, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Coleridge Partners LLC submitted to USDA, for the declared 68g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 853363000114
- Category
- Frozen Pancakes, Waffles, French Toast and Crepes
- Records
- 1 under this UPC
How it compares with other frozen pancakes, waffles, french toast and crepes
Per 100 g, it has more sugar than 97% of the 849 frozen pancakes, waffles, french toast and crepes products in USDA's branded database, and it has more sodium than 43% of them.
Where the calories come from: 58% carbohydrate, 32% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen pancakes, waffles, french toast and crepes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 22.1 g | 8.6 g | 97% |
| Sodium | 426 mg | 443 mg | 43% |
| Protein | 8.8 g | 5.7 g | 92% |
| Calories | 368 | 271 | 94% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 849 products, one per barcode.
What is in it
Ingredients (as submitted): ORGANIC FLOUR (ORGANIC WHEAT FLOUR, ORGANIC WHOLE WHEAT FLOUR), BEAT SUGAR, BUTTER (CREAM. SALT), WHOLE EGGS. YEAST, NON-FAT MILK, NATURAL FLAVORS, SALT, ORGANIC WHEAT PROTEIN. ENZYMES
The statement lists 8 ingredients at the top level, beginning with Organic Flour (organic Wheat Flour, Organic Whole Wheat Flour), Beat Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 29, 2022), not the label on the shelf today.
Source: the ingredient statement Coleridge Partners LLC submitted to USDA (FoodData Central 2377678).
More Snackn Waffles frozen pancakes, waffles, french toast and crepes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Buttery Maple! Waffles | 364 | 21.82 g | 436 mg |
| Wild Blueberry! Waffles | 364 | 21.82 g | 418 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Snackn Waffles Waffles, Buttery Maple! Waffles?
250 per 1 waffle (68g) serving, and 368 per 100 g.
How much sodium is in Snackn Waffles Waffles, Buttery Maple! Waffles?
290mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Coleridge Partners LLC submitted to USDA, last updated Oct 29, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov