Euro Classic Imports · Breads and Buns
Wheat Soft French Baguette
One baguette (85g) serving of Wheat Soft French Baguette by Euro Classic Imports has 260 calories, 9g of sugars and 410mg of sodium, as submitted by ECI Storage and Logistics, Inc. to USDA (FoodData Central 2061801, record updated Apr 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 2061801, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that ECI Storage and Logistics, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 891071001290
- Category
- Breads and Buns
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 88% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 57% of them.
Where the calories come from: 69% carbohydrate, 18% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10.6 g | 4.7 g | 88% |
| Sodium | 482 mg | 464 mg | 57% |
| Protein | 9.4 g | 8.9 g | 62% |
| Calories | 306 | 267 | 84% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other baguette in this aisle
207 of the 10,293 breads and buns products are named baguette. Per 100 g their median is 250 calories, 554 mg of sodium and 8.8 g of protein; 47 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Herb Garlic Baguette OLIVIA | 380 mg | 225 |
| Mini Baguette OLIVIA SUPER FREE | 380 mg | 239 |
| French Baguettes ST PIERRE | 371 mg | 242 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "baguette", one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR, SEMI WHOLE WHEAT FLOUR, SUGAR, WATER, CANOLA OIL, EGGS, SKIMMED MILK POWDER, YEAST, SALT, WHEAT GLUTEN, WHOLE RYE FLOUR, EMULSIFIER: MONO- AND DIGLYCERIDES OF FATTY ACIDS, NATURAL FLAVOR, MILK PROTEINS, RYE FLOUR, DEACTIVATED YEAST, COLOR: BETA CAROTENE.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2020), not the label on the shelf today.
Source: the ingredient statement ECI Storage and Logistics, Inc. submitted to USDA (FoodData Central 2061801).
More Euro Classic Imports breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Authentic French Chocolate Swirl Brioche | 300 | 26 g | 300 mg |
| Authentic French Brioche Hot Dog Buns | 316 | 11.11 g | 467 mg |
| Authentic French Cinnamon Swirl Brioche | 320 | 18 g | 360 mg |
| Authentic French Cheese & Cream Brioche | 280 | 16 g | 360 mg |
| Authentic French Brioche Rolls | 378 | 11.11 g | 400 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Euro Classic Imports Wheat Soft French Baguette?
260 per 1 baguette (85g) serving, and 306 per 100 g.
How much sodium is in Euro Classic Imports Wheat Soft French Baguette?
410mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record ECI Storage and Logistics, Inc. submitted to USDA, last updated Apr 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov