Ozark Hearth · Breads and Buns
White Sandwich Bread
A 2 slices (47g) serving of White Sandwich Bread by Ozark Hearth has 140 calories, 2g of sugars and 250mg of sodium, as submitted by Harris Baking Co to USDA (FoodData Central 2504089, record updated Feb 14, 2023).
Values for the declared serving and per 100 g. FoodData Central 2504089, available Mar 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Harris Baking Co submitted to USDA, for the declared 47g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075551411001
- Category
- Breads and Buns
- Records
- 1 under this UPC
How it compares with other breads and buns
Per 100 g, it has more sugar than 45% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 73% of them.
Where the calories come from: 75% carbohydrate, 13% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.3 g | 4.7 g | 45% |
| Sodium | 532 mg | 464 mg | 73% |
| Protein | 8.5 g | 8.9 g | 39% |
| Calories | 298 | 267 | 81% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other bread in this aisle
4,638 of the 10,293 breads and buns products are named bread. Per 100 g their median is 263 calories, 464 mg of sodium and 8.9 g of protein; 3,364 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Restaurant Size Sourdough Bread Alpha Baking Co., Inc. | 425 mg | 250 |
| Traditional Egg Challah Bread BREADSMITH | 425 mg | 300 |
| Bread, Potato FRANZ | 425 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bread", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, VITAL WHEAT GLUTEN, SALT, CALCIUM STEAROYL LACTYLATE (CSL), MONO- AND DIGLYCERIDES, DIACETYL TARTARIC ESTERS OF MONO-DIGLYCERIDES (DATEM), MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE, ASCORBIC ACID (VITAMIN C), ENZYMES (CONTAINS WHEAT), CALCIUM SULFATE, CALCIUM PEROXIDE, L-CYSTEINE, MONOGLYCERIDES, MINERAL OIL, SOY LECITHIN, PRESERVATIVE (CALCIUM PROPIONATE).
The statement lists 21 ingredients at the top level, beginning with Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Ferrous Sulfate. Its own allergen line reads: "Contains WHEAT), CALCIUM SULFATE, CALCIUM PEROXIDE, L-CYSTEINE, MONOGLYCERIDES, MINERAL OIL, SOY LECITHIN, PRESERVATIVE (CALCIUM PROPIONATE)". For allergies, read the package: this is the record USDA holds (updated Feb 14, 2023), not the label on the shelf today.
Source: the ingredient statement Harris Baking Co submitted to USDA (FoodData Central 2504089).
More Ozark Hearth breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Dinner Rolls | 298 | 7.02 g | 526 mg |
| Sweet Hawaiian Jumbo Buns | 310 | 14.08 g | 310 mg |
| Sweet Hawaiian Rolls | 310 | 15.49 g | 338 mg |
| Texas Toast White Bread | 275 | 5 g | 525 mg |
| Brown N Serve Rolls | 269 | 3.85 g | 481 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ozark Hearth White Sandwich Bread?
140 per 2 slices (47g) serving, and 298 per 100 g.
How much sodium is in Ozark Hearth White Sandwich Bread?
250mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Harris Baking Co submitted to USDA, last updated Feb 14, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov