Maker
Harris Baking Co
Harris Baking Co submitted 16 products to USDA's branded food database under 3 shelf brands, in 2 categories; the most are breads and buns (15). Of the 16 with a measured place in their category, 7 have less sugar per 100 g than the category's median and 5 less sodium.
Its shelf brands
| Brand | Products |
|---|---|
| Ozark Hearth | 12 |
| Ozark Empire | 1 |
| Ozark Empire Dist | 1 |
| No brand on the record | 2 |
Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories
| Category | Products |
|---|---|
| Breads and Buns | 15 |
| Croissants, Sweet Rolls, Muffins and Other Pastries | 1 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Harris Baking Co products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Brown N Serve Rolls | Ozark Hearth | 269 | 3.9 g (41%) | 481 mg (57%) |
| Coney Buns, Sweet Hawaiian | Ozark Hearth | 340 | 16.0 g (94%) | 320 mg (11%) |
| Dinner Rolls | Ozark Hearth | 298 | 7.0 g (70%) | 526 mg (71%) |
| English Muffins, Cinnamon, Raisin | Ozark Hearth | 228 | 8.8 g (82%) | 474 mg (54%) |
| English Muffins, Palin | Ozark Hearth | 211 | 1.8 g (18%) | 526 mg (71%) |
| Honey Wheat Bread | Ozark Hearth | 263 | 7.0 g (70%) | 474 mg (54%) |
| Plain English Muffins | Ozark Hearth | 211 | 1.8 g (18%) | 526 mg (71%) |
| Pre Sliced Wheat English Muffins | Ozark Hearth | 211 | 3.5 g (35%) | 333 mg (13%) |
| Sour Dough Bread | none on the record | 286 | 5.7 g (59%) | 457 mg (46%) |
| Sweet Hawaiian Jumbo Buns | Ozark Hearth | 310 | 14.1 g (93%) | 310 mg (10%) |
| Sweet Hawaiian Sandwich Buns | Ozark Hearth | 340 | 16.0 g (94%) | 320 mg (11%) |
| Texas Toast | Ozark Empire | 273 | 6.1 g (62%) | 515 mg (69%) |
| Texas Toast White Bread | Ozark Hearth | 275 | 5.0 g (52%) | 525 mg (71%) |
| Wheat Brown & Serve Rolls | none on the record | 288 | 3.9 g (41%) | 500 mg (62%) |
| White Brown & Serve Rolls | Ozark Empire Dist | 269 | 3.9 g (5%) | 481 mg (93%) |
| White Sandwich Bread | Ozark Hearth | 298 | 4.3 g (45%) | 532 mg (73%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Ozark Hearth productits range compared with each category's median
- The bread with the least sugarranked per 100 g across every brand in the aisle
- The bread with the least sodium
- The whole bread aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov