GetFoodFacts

Young's · Frozen Fish and Seafood

Wild Caught 2 Pollock Fillets in Our Butter & Herb Sauce

One meal (155g) serving of Wild Caught 2 Pollock Fillets in Our Butter & Herb Sauce by Young's has 120 calories, 3g of sugars and 480mg of sodium, as submitted by Whittlestone, Inc. to USDA (FoodData Central 2427013, record updated Dec 13, 2018).

Nutrition Facts

Serving size1 meal (155g)
Amount per serving
Calories120
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 60mg20%
Sodium 480mg21%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars not declared
Protein 15g30%
Vitamin D not declared
Calcium 50mg4%
Iron 0mg0%
Potassium 400mg9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Whittlestone, Inc. submitted to USDA, for the declared 155g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0812255020289
UPC
812255020289
Category
Frozen Fish and Seafood
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen fish and seafood

Per 100 g, it has more sugar than 88% of the 3,374 frozen fish and seafood products in USDA's branded database, and it has more sodium than 51% of them.

Where the calories come from: 17% carbohydrate, 34% fat and 50% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen fish and seafood: sugar per 100 g

Sugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Wild Caught 2 Pollock Fillets in Our Butter & Herb Sauce against the 3,374 frozen fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.9 g0 g88%
Sodium310 mg298 mg51%
Protein9.7 g16.1 g10%
Calories7710522%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.

Other sauce in this aisle

105 of the 3,374 frozen fish and seafood products are named sauce. Per 100 g their median is 128 calories, 493 mg of sodium and 11.4 g of protein; 19 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): POLLOCK, WATER, MILK PROTEINS (WHEY PROTEIN, WHEY PROTEIN CONCENTRATE, SKIM MILK), BUTTER (MILK), CREAM (MILK), CORN STARCH, WHEAT FLOUR, SALT, LEMON JUICE FROM CONCENTRATE, PARSLEY, ONION POWDER, YEAST EXTRACT, BLACK PEPPER, COLORED WITH PAPRIKA OLEORESIN AND TURMERIC OLEORESIN, NATURAL FLAVORING.

The statement lists 15 ingredients at the top level, beginning with Pollock, Water, Milk Proteins (whey Protein. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 13, 2018), not the label on the shelf today.

Source: the ingredient statement Whittlestone, Inc. submitted to USDA (FoodData Central 2427013).

More Young's frozen fish and seafood

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Young's Wild Caught 2 Pollock Fillets in Our Butter & Herb Sauce?

120 per 1 meal (155g) serving, and 77 per 100 g.

How much sodium is in Young's Wild Caught 2 Pollock Fillets in Our Butter & Herb Sauce?

480mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Whittlestone, Inc. submitted to USDA, last updated Dec 13, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov