Maker
Handy International Inc.
Handy International Inc. submitted 14 products to USDA's branded food database under 4 shelf brands, in 5 categories; the most are frozen appetizers and hors d'oeuvres (6). Of the 14 with a measured place in their category, 6 have less sugar per 100 g than the category's median and 9 less sodium.
Its shelf brands
| Brand | Products |
|---|---|
| Handy | 11 |
| Handy Seafood | 1 |
| Savory Bay | 1 |
| Savory Bay By Handy | 1 |
Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories
| Category | Products |
|---|---|
| Frozen Appetizers and Hors D'oeuvres | 6 |
| Frozen Fish and Seafood | 4 |
| Fish and Seafood | 2 |
| Frozen Dinners and Entrees | 1 |
| Canned Seafood | 1 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Handy International Inc. products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Crab & Shrimp Cakes | Handy | 212 | 0 g (0%) | 412 mg (32%) |
| Crab & Shrimp Risotto Cakes | Savory Bay | 106 | 0 g (0%) | 400 mg (29%) |
| Crab Cakes | Handy | 224 | 1.2 g (30%) | 400 mg (29%) |
| Crab Cakes, Handmade | Handy | 235 | 2.4 g (58%) | 671 mg (80%) |
| Handy Crab Cakes, 2 Count, 6.0 Oz | Handy | 188 | 0 g (0%) | 471 mg (73%) |
| Handy, Crab & Shrimp Cakes | Handy | 200 | 1.2 g (81%) | 529 mg (81%) |
| Handy, Crab Stuffing | Handy | 282 | 3.5 g (94%) | 694 mg (93%) |
| Hatch Green Chile Crab Bites | Handy Seafood | 224 | 1.2 g (30%) | 376 mg (25%) |
| Lump Crab Meat | Handy | 81 | 0 g (0%) | 421 mg (39%) |
| Nashville Hot Shrimp | Handy | 235 | 2.4 g (90%) | 471 mg (73%) |
| Oysters Rockefeller | Savory Bay By Handy | 131 | 1.0 g (19%) | 293 mg (49%) |
| Pasteurized Lump Crab Meat | Handy | 81 | 0 g (0%) | 421 mg (39%) |
| Salmon Power Bites | Handy | 129 | 0 g (0%) | 482 mg (48%) |
| Super Lump Crab Meat | Handy | 89 | 0 g (0%) | 286 mg (20%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Handy productits range compared with each category's median
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov