Maker

Lehi Roller Mills Co. Inc.

Lehi Roller Mills Co. Inc. submitted 20 products to USDA's branded food database under 2 shelf brands, in 2 categories; the most are cake, cookie and cupcake mixes (18). Of the 20 with a measured place in their category, 9 have less sugar per 100 g than the category's median and 14 less sodium.

Its shelf brands

Brand	Products
Lehi Mills	14
Lehi Roller Mills	6

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Cake, Cookie and Cupcake Mixes	18
Bread and Muffin Mixes	2

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Lehi Roller Mills Co. Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
Belgian Waffle Mix	Lehi Mills	300	12.5 g (20%)	1,200 mg (92%)
Blueberry Muffin Mix	Lehi Mills	405	45.2 g (66%)	476 mg (43%)
Brownie Mix, Mint Truffle	Lehi Roller Mills	378	59.5 g (91%)	432 mg (39%)
Buttermilk Pancake Mix	Lehi Mills	340	12.0 g (19%)	520 mg (48%)
Buttermilk Pancake Mix	Lehi Mills	349	13.9 g (23%)	1,140 mg (91%)
Cookie Mix, Pumpkin Chocolate Chip	Lehi Roller Mills	378	48.6 g (74%)	284 mg (21%)
Country Muffin Mix, Raspberry	Lehi Roller Mills	405	45.2 g (96%)	476 mg (23%)
Double Fudge Brownie Mix	Lehi Mills	375	59.4 g (91%)	422 mg (38%)
Double Fudge Brownie Mix	Lehi Roller Mills	375	59.4 g (91%)	422 mg (38%)
Muffin Mix, Country Blueberry	Lehi Roller Mills	405	45.2 g (96%)	405 mg (18%)
Multigrain Muffin Mix	Lehi Mills	350	37.5 g (46%)	500 mg (45%)
Original Pancake Mix	Lehi Mills	300	12.5 g (20%)	1,200 mg (92%)
Pancake Mix, Raspberry Buttermilk	Lehi Roller Mills	357	16.1 g (27%)	1,125 mg (91%)
Plant-based Brownie Mix	Lehi Mills	375	53.1 g (82%)	406 mg (36%)
Plant-based Pancake Mix	Lehi Mills	348	10.9 g (18%)	522 mg (48%)
Pumpkin Chocolate Chip Cookie Mix	Lehi Mills	378	48.6 g (74%)	284 mg (21%)
Raspberry Muffin Mix	Lehi Mills	405	45.2 g (66%)	476 mg (43%)
Raspberry Plant-based Muffin	Lehi Mills	405	42.9 g (58%)	452 mg (41%)
Whole-grain Pancake Mix, Whole-grain	Lehi Mills	348	15.2 g (26%)	609 mg (57%)
Whole-grain Waffle Mix, Whole-grain	Lehi Mills	348	15.2 g (26%)	609 mg (57%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Lehi Mills productits range compared with each category's median
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov