Maker
Manamim Food Industries, Ltd.
Manamim Food Industries, Ltd. submitted 5 products to USDA's branded food database under 3 shelf brands, in 2 categories; the most are cookies and biscuits (3). Of the 5 with a measured place in their category, 1 has less sugar per 100 g than the category's median and all 5 less sodium.
Its shelf brands
Its categories
| Category | Products |
|---|---|
| Cookies and Biscuits | 3 |
| Chocolate | 2 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Manamim Food Industries, Ltd. products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Chocolate Flavoured Wafers | Mehadrin | 515 | 45.5 g (44%) | 61 mg (37%) |
| Filled with Hazelnutz Flavored Cream Coated Wafers, Hazelnut | Manamim | 500 | 50.0 g (56%) | 65 mg (40%) |
| Manamim Wafer Cubes, 7.05 Oz | Manamim | 533 | 40.0 g (77%) | 100 mg (10%) |
| Manamit Coated Wafer, 0.7 Oz, 40 Count, Chocolate | Manamit | 550 | 50.0 g (94%) | 50 mg (4%) |
| Manamit Coated Wafers, 14.1 Oz | Manamit | 500 | 50.0 g (94%) | 38 mg (3%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Manamim productits range compared with each category's median
- The cookies with the least sugarranked per 100 g across every brand in the aisle
- The cookies with the least sodium
- The whole cookies aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov