GetFoodFacts

Maker

Something Sweet, Inc.

Something Sweet, Inc. submitted 17 products to USDA's branded food database under 3 shelf brands, in 2 categories; the most are cakes, cupcakes, snack cakes (15). Of the 17 with a measured place in their category, 8 have less sugar per 100 g than the category's median and 14 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Something Sweet, Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
8 Chocolate Cream PieSomething Sweet41821.8 g (18%)291 mg (51%)
8 Coconut Cream PieSomething Sweet25019.8 g (13%)190 mg (17%)
8 Lemon Meringue PieSomething Sweet27535.3 g (60%)243 mg (31%)
8" Banana Cream PieSomething Sweet21618.1 g (10%)181 mg (15%)
Apple Caramel Crunch CakeSomething Sweet36429.1 g (43%)245 mg (32%)
Blueberry Morning Crumb KakeSomething Sweet38725.0 g (28%)333 mg (64%)
Cake, Cinnamon Butter Coffee Sam's Club Bakery46337.0 g (66%)389 mg (80%)
Crumb Cake, Chocolate MintSomething Sweet36526.9 g (35%)250 mg (33%)
Jewish Apple CakeSomething Sweet33336.8 g (65%)263 mg (38%)
Meringue Pie, Key LimeSomething Sweet28832.2 g (51%)161 mg (11%)
New York Style Crunch CakeSomething Sweet43630.9 g (47%)273 mg (43%)
Old Fashioned Apple CakeSomething Sweet, Inc.33344.4 g (87%)259 mg (37%)
Raspberry Crumb CakeSomething Sweet36432.7 g (52%)227 mg (26%)
Shortbread Tart, Mixed BerrySomething Sweet40728.4 g (59%)247 mg (26%)
Shortbread Tart, RaspberrySomething Sweet42030.9 g (72%)247 mg (26%)
Something Sweet, Inc., Lemon Meringue PieSomething Sweet, Inc.28033.0 g (53%)161 mg (11%)
Something Sweet, Pecan PieSomething Sweet37323.0 g (21%)143 mg (8%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov