GetFoodFacts

Maker

TTS Corporation

TTS Corporation submitted 16 products to USDA's branded food database under 3 shelf brands, in 3 categories; the most are pasta by shape and type (8). Of the 16 with a measured place in their category, 7 have less sugar per 100 g than the category's median and 8 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

TTS Corporation products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Cara Nonna, Artichokes BruschettaCara Nonna3712.5 g (49%)429 mg (28%)
Cara Nonna, Sweet Peppers BruschettaCara Nonna3463.6 g (59%)450 mg (30%)
Cara Nonna, Tomato & Broccoli SauceCara Nonna582.7 g (21%)229 mg (11%)
Egg & Spinach Fettuccine Pasta, Egg Macaroni ProductCasa Visconti3573.6 g (54%)27 mg (68%)
Le Lunghe Fusilli Col Buco PastaCara Nonna3573.6 g (54%)0 mg (0%)
Linguine, Enriched Macaroni ProductVisconti3573.6 g (54%)0 mg (0%)
Macaroni ProductCara Nonna3573.6 g (54%)0 mg (0%)
Macaroni Product RigatoniCara Nonna3573.6 g (54%)0 mg (0%)
Marinara SauceCara Nonna582.7 g (21%)229 mg (11%)
Penne RigateVisconti3573.6 g (54%)0 mg (0%)
Puttanesca SauceCara Nonna562.5 g (18%)229 mg (11%)
RigatoniVisconti3573.6 g (54%)0 mg (0%)
Sauce, Tomato & BasilCara Nonna582.7 g (21%)229 mg (11%)
Sauce, Tomato & MushroomsCara Nonna562.5 g (18%)229 mg (11%)
Sauce, Tomato & TunaCara Nonna582.7 g (21%)229 mg (11%)
SpaghettiVisconti3573.6 g (54%)0 mg (0%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov