Maker

V Formusa Co Inc

V Formusa Co Inc submitted 20 products to USDA's branded food database under 4 shelf brands, in 7 categories; the most are pickles, olives, peppers and relishes (8). Of the 15 with a measured place in their category, 4 have less sugar per 100 g than the category's median and 10 less sodium.

Its shelf brands

Brand	Products
Marconi	17
Armand's Pizzeria	1
Marconi Brand	1
Nonno Luigi's	1

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Pickles, Olives, Peppers and Relishes	8
Tomatoes	4
Vegetable and Cooking Oils	3
Prepared Pasta and Pizza Sauces	2
Ketchup, Mustard, BBQ and Cheese Sauce	1
Canned and Bottled Beans	1
Bread and Muffin Mixes	1

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

V Formusa Co Inc products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
100% Pure Corn Oil	Marconi	800	n/a	0 mg (0%)
Borlotti Beans	Marconi	75	n/a	190 mg (27%)
Giardiniera Relish, Hot	Marconi	214	3.6 g (59%)	1,500 mg (83%)
Hot Giardiniera	Armand's Pizzeria	179	3.6 g (59%)	357 mg (22%)
Imported Roma Tomatoes	Marconi	20	2.4 g (6%)	13 mg (7%)
Italian Style Green Olives	Marconi	114	0 g (0%)	1,591 mg (85%)
Marconi, Salad Oil	Marconi	800	n/a	0 mg (0%)
Marconi, the Original Chicago Style Giardiniera, Mild	Marconi	214	3.6 g (59%)	339 mg (20%)
Marinara Sauce	Marconi Brand	56	8.8 g (98%)	272 mg (18%)
Nacho Slices, Hot	Marconi	36	7.1 g (74%)	1,714 mg (90%)
Original Bread Crumbs	Marconi	367	10.0 g (64%)	633 mg (36%)
Sauce, 3 Cheese	Marconi	96	4.8 g (23%)	400 mg (10%)
Sicilian Style Olive Salad, Hot	Marconi	250	3.6 g (59%)	1,464 mg (82%)
Sport Peppers	Marconi	36	7.1 g (74%)	1,714 mg (90%)
Strained Tomatoes	Marconi	32	5.0 g (87%)	n/a
Sunflower Oil and Extra Virgin Olive Oil	Nonno Luigi's	800	n/a	0 mg (0%)
The Original Chicago Style Giardiniera, Hot	Marconi	179	3.6 g (59%)	357 mg (22%)
Tomato Puree	Marconi	32	4.8 g (72%)	24 mg (12%)
Vodka Sauce	Marconi	80	6.4 g (83%)	256 mg (15%)
Whole Peeled Tomatoes	Marconi	21	2.5 g (9%)	99 mg (27%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Marconi productits range compared with each category's median
The pickles with the least sugarranked per 100 g across every brand in the aisle
The pickles with the least sodium
The whole pickles aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov