Brand
Aunt Hattie's nutrition facts
USDA's branded food database lists 13 Aunt Hattie's products from The Long Company in 1 category; the most are breads and buns (13). Of the 13 with a measured place in their category, none have less sugar per 100 g than the category's median and 1 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Aunt Hattie's against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Breads and Buns | 13 | 7.7 g vs 4.7 g | 500 vs 464 mg | 8.4 g vs 8.9 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Aunt Hattie's products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Aunt Hattie's, Enriched Soft French Rolls | Breads and Buns | 250 | 6.6 g (66%) | 158 mg (2%) |
| Aunt Hattie's, Split Top White Bread | Breads and Buns | 250 | 7.1 g (72%) | 536 mg (74%) |
| Aunt Hattie's, Wheat Bread | Breads and Buns | 269 | 7.7 g (76%) | 481 mg (57%) |
| Aunt Hatties, 6 Big Buns, Onion | Breads and Buns | 268 | 7.0 g (71%) | 549 mg (78%) |
| B-b-q Big Buns, B-b-q | Breads and Buns | 282 | 8.4 g (81%) | 507 mg (66%) |
| Enriched Hot Dog Buns | Breads and Buns | 279 | 9.3 g (84%) | 581 mg (84%) |
| Enriched White Bread | Breads and Buns | 258 | 6.5 g (65%) | 548 mg (78%) |
| Hamburger Enriched Buns | Breads and Buns | 269 | 7.7 g (76%) | 500 mg (62%) |
| Homestyle Wheat Bread | Breads and Buns | 258 | 6.5 g (65%) | 484 mg (58%) |
| Potato Big Buns | Breads and Buns | 254 | 8.4 g (81%) | 493 mg (61%) |
| Potato Hamburger Enriched Buns | Breads and Buns | 264 | 9.4 g (86%) | 491 mg (61%) |
| Potato Hot Dog Buns | Breads and Buns | 264 | 9.4 g (86%) | 491 mg (61%) |
| Restaurant Hamburger Buns | Breads and Buns | 288 | 9.1 g (84%) | 500 mg (62%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from The Long Companythe company that submits these records, and its other shelf brands
- The bread with the least sugarranked per 100 g across every brand in the aisle
- The bread with the least sodium
- The whole bread aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov