Brand
Celia's nutrition facts
USDA's branded food database lists 8 Celia's products from Georgia Peach Products, Inc. in 5 categories. Of the 6 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 5 less sodium. Below, each product's place in its category.
Celia's products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Pinto Beans | Canned and Bottled Beans | 341 | 2.3 g (75%) | 11 mg (4%) |
| Low Carb Wraps Tortillas | Mexican Dinner Mixes | 186 | 0 g (0%) | 395 mg (34%) |
| Sugo Homemade Marinara | Prepared Pasta and Pizza Sauces | 41 | 4.1 g (49%) | 122 mg (3%) |
| Long Grain Rice | Rice | 356 | n/a | 0 mg (0%) |
| Long Grain Rice | Rice | 356 | n/a | 0 mg (0%) |
| Black Beans | Vegetable and Lentil Mixes | 340 | 2.0 g (26%) | 0 mg (0%) |
| Black Eyed Peas | Vegetable and Lentil Mixes | 333 | 6.7 g (82%) | 11 mg (35%) |
| Celia's, Chick Peas | Vegetable and Lentil Mixes | 360 | 10.0 g (95%) | 20 mg (49%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Georgia Peach Products, Inc.the company that submits these records, and its other shelf brands
- The canned beans with the least sugarranked per 100 g across every brand in the aisle
- The canned beans with the least sodium
- The whole canned beans aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov