Brand
Italione nutrition facts
USDA's branded food database lists 10 Italione products from Royce Apparel Inc. in 6 categories. Of the 10 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 5 less sodium. Below, each product's place in its category.
Italione products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Vanilla Cream Filled Crispy Wafers | Cookies and Biscuits | 517 | 31.0 g (45%) | 172 mg (21%) |
| Wild Forest Premium Honey | Honey | 333 | 81.0 g (70%) | 0 mg (0%) |
| Fig & Ginger Preserves | Jam, Jelly and Fruit Spreads | 250 | 60.0 g (68%) | 0 mg (0%) |
| Creamy Cookie Butter | Nut and Seed Butters | 600 | 33.3 g (89%) | 167 mg (42%) |
| Hazelnut Chocolate & Vanilla Duo Spread | Nut and Seed Butters | 595 | 56.8 g (97%) | 41 mg (25%) |
| Hazelnut Chocolate Spread | Nut and Seed Butters | 568 | 54.0 g (95%) | 41 mg (25%) |
| Hazelnut Chocolate Spread | Nut and Seed Butters | 568 | 54.0 g (95%) | 41 mg (25%) |
| Balsamic Vinegar | Other Condiments | 100 | 26.7 g (41%) | 0 mg (0%) |
| Strawberry Infused Balsamic Vinegar | Other Condiments | 100 | 26.7 g (41%) | 0 mg (0%) |
| Organic Extra Virgin Olive Oil | Vegetable and Cooking Oils | 800 | 0 g (0%) | 0 mg (0%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Royce Apparel Inc.the company that submits these records, and its other shelf brands
- The cookies with the least sugarranked per 100 g across every brand in the aisle
- The cookies with the least sodium
- The whole cookies aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov