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Brand

Kemps nutrition facts

USDA's branded food database lists 446 Kemps products from Kemps LLC in 11 categories; the most are ice cream and frozen yogurt (318). Of the 445 with a measured place in their category, 169 have less sugar per 100 g than the category's median and 134 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Kemps products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Vitamin D MilkMilk645.1 g (52%)55 mg (47%)
Vitamin D MilkMilk645.1 g (52%)53 mg (38%)
Vitamin D Whole MilkMilk645.1 g (52%)53 mg (38%)
Grape Flavored DrinkOther Drinks5112.7 g (95%)2 mg (31%)
Orange Flavored DrinkOther Drinks5112.7 g (95%)6 mg (47%)
Fountain ChocolateSyrups and Molasses20021.5 g (11%)69 mg (71%)
Blueberry Greek Style Blended Nonfat YogurtYogurt8711.3 g (67%)63 mg (87%)
Blueberry Light Nonfat YogurtYogurt474.7 g (16%)50 mg (59%)
Blueberry Nonfat YogurtYogurt7311.7 g (71%)52 mg (66%)
Cherry Light Nonfat YogurtYogurt474.7 g (16%)56 mg (74%)
Cherry Vanilla Light Nonfat YogurtYogurt474.7 g (16%)56 mg (74%)
Greek Style Snack Mousse, French Silk ChocolateYogurt14120.0 g (99%)126 mg (99%)
Honey Greek Style Blended Lowfat YogurtYogurt9713.7 g (85%)55 mg (73%)
Key Lime Greek Style Blended Nonfat YogurtYogurt8711.3 g (67%)67 mg (90%)
Lemon Light Nonfat YogurtYogurt474.1 g (12%)56 mg (74%)
Peach Greek Style Blended Nonfat YogurtYogurt8711.3 g (67%)63 mg (87%)
Peach Light Nonfat YogurtYogurt474.7 g (16%)50 mg (59%)
Pineapple Greek Style Blended Nonfat YogurtYogurt8711.3 g (67%)57 mg (78%)
Raspberry Light Nonfat YogurtYogurt474.1 g (12%)50 mg (59%)
Raspberry Nonfat YogurtYogurt7712.1 g (75%)52 mg (66%)
Strawberry Banana Light Nonfat YogurtYogurt474.7 g (16%)47 mg (49%)
Strawberry Light Nonfat YogurtYogurt474.7 g (16%)50 mg (59%)
Strawberry Nonfat YogurtYogurt7312.1 g (75%)52 mg (66%)
Sweetened Plain Lowfat YogurtYogurt7610.4 g (57%)80 mg (96%)
Vanilla Greek Style Lowfat YogurtYogurt9714.1 g (87%)55 mg (73%)
Vanilla Nonfat YogurtYogurt7712.1 g (75%)52 mg (66%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov