Brand
Oc Salsa Rica nutrition facts
USDA's branded food database lists 9 Oc Salsa Rica products from Risvold's Inc. in 2 categories; the most are dips and salsa (7). Of the 9 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 3 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Oc Salsa Rica against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Dips and Salsa | 7 | 3.3 g vs 3.3 g | 833 vs 474 mg | 3.3 g vs 2.4 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Oc Salsa Rica products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Bruschetta Dip | Dips and Salsa | 50 | 3.3 g (34%) | 450 mg (43%) |
| Cinnamon Spice Fruit Dip | Dips and Salsa | 267 | 20.0 g (95%) | 167 mg (5%) |
| Garden Spinach Dip | Dips and Salsa | 333 | 3.3 g (34%) | 900 mg (94%) |
| Hatch Chile Salsa | Dips and Salsa | 17 | 3.3 g (34%) | 500 mg (52%) |
| Homestyle Ranch Dip | Dips and Salsa | 367 | 3.3 g (34%) | 1,233 mg (99%) |
| Oc Salsa Rica, Ranch Dip | Dips and Salsa | 333 | 3.3 g (34%) | 833 mg (92%) |
| Old Fashion Onion Dip | Dips and Salsa | 433 | 3.3 g (34%) | 1,033 mg (97%) |
| Mexican Street Corn Seasoning | Seasoning Mixes, Salts, Marinades and Tenderizers | 0 | 0 g (0%) | 7,500 mg (46%) |
| Ranch Style Corn Seasoning | Seasoning Mixes, Salts, Marinades and Tenderizers | 0 | 0 g (0%) | 12,500 mg (62%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Risvold's Inc.the company that submits these records, and its other shelf brands
- The salsa with the least sugarranked per 100 g across every brand in the aisle
- The salsa with the least sodium
- The whole salsa aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov