Brand
Old Town Baking Company nutrition facts
USDA's branded food database lists 8 Old Town Baking Company products from Funtastik, Inc. in 1 category; the most are breads and buns (8). Of the 8 with a measured place in their category, 6 have less sugar per 100 g than the category's median and 2 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Old Town Baking Company against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Breads and Buns | 8 | 1.1 g vs 4.7 g | 511 vs 464 mg | 8.5 g vs 8.9 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Old Town Baking Company products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Cranberry Walnut | Breads and Buns | 319 | 4.3 g (45%) | 298 mg (8%) |
| Cucamonga Sweet Wheat | Breads and Buns | 255 | 6.4 g (64%) | 511 mg (67%) |
| Miner's Sourdough | Breads and Buns | 255 | 0 g (0%) | 511 mg (67%) |
| Miner's Sourdough Round | Breads and Buns | 255 | 0 g (0%) | 511 mg (67%) |
| Roasted Gilroy Garlic Sourdough | Breads and Buns | 298 | 0 g (0%) | 447 mg (43%) |
| Robust Rosemary Sourdough | Breads and Buns | 255 | 0 g (0%) | 574 mg (82%) |
| Whole Wheat & Honey | Breads and Buns | 255 | 6.4 g (64%) | 489 mg (60%) |
| Whole Wheat Sourdough | Breads and Buns | 255 | 2.1 g (25%) | 553 mg (78%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Funtastik, Inc.the company that submits these records, and its other shelf brands
- The bread with the least sugarranked per 100 g across every brand in the aisle
- The bread with the least sodium
- The whole bread aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov