Brand
Read nutrition facts
USDA's branded food database lists 7 Read products from Seneca Foods Corporation in 3 categories. Of the 7 with a measured place in their category, none have less sugar per 100 g than the category's median and 1 less sodium. Below, each product's place in its category.
Read products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| 3 Bean Salad | Canned and Bottled Beans | 71 | 9.4 g (93%) | 353 mg (71%) |
| 3 Bean Salad Cups | Canned and Bottled Beans | 71 | 9.7 g (94%) | 292 mg (51%) |
| Classic 4 Bean Salad | Canned and Bottled Beans | 71 | 10.6 g (95%) | 353 mg (71%) |
| Southwestern Bean Salad | Canned and Bottled Beans | 104 | 1.6 g (73%) | 416 mg (89%) |
| 3 Bean Salad Cups | Canned Vegetables | 71 | 9.7 g (97%) | 292 mg (73%) |
| German Potato Salad | Canned Vegetables | 96 | 6.4 g (94%) | 400 mg (91%) |
| German Potato Salad | Pickles, Olives, Peppers and Relishes | 96 | 6.4 g (71%) | 400 mg (26%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Seneca Foods Corporationthe company that submits these records, and its other shelf brands
- The canned beans with the least sugarranked per 100 g across every brand in the aisle
- The canned beans with the least sodium
- The whole canned beans aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov