Brand

Rotella's Italian Bakery nutrition facts

USDA's branded food database lists 19 Rotella's Italian Bakery products from Rotella's Italian Bakery Inc. in 4 categories; the most are breads and buns (15). Of the 19 with a measured place in their category, 15 have less sugar per 100 g than the category's median and 5 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Rotella's Italian Bakery against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Breads and Buns	15	1.9 g vs 4.7 g	491 vs 464 mg	10.8 g vs 8.9 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Rotella's Italian Bakery products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Plain Italian Bread Crumbs	Bread and Muffin Mixes	367	3.3 g (21%)	767 mg (48%)
100% Whole Wheat Bread	Breads and Buns	250	5.6 g (57%)	389 mg (23%)
100% Whole Wheat Multi-grain	Breads and Buns	257	5.4 g (57%)	432 mg (36%)
Brat Buns	Breads and Buns	323	1.5 g (17%)	523 mg (71%)
Hamburger Buns	Breads and Buns	300	4.0 g (43%)	480 mg (56%)
Heat'n Serve Hard Rolls	Breads and Buns	267	1.3 g (17%)	507 mg (66%)
Hoagies Bread	Breads and Buns	282	1.4 g (17%)	535 mg (73%)
Honey Wheat Bread	Breads and Buns	269	3.9 g (41%)	462 mg (48%)
Honey Wheat Nugget Bread	Breads and Buns	284	5.4 g (57%)	500 mg (62%)
Hot Dog Buns	Breads and Buns	295	4.5 g (47%)	477 mg (56%)
Italian Cookout Bread	Breads and Buns	266	1.6 g (17%)	500 mg (62%)
Pane Di Casa Home - Style Italian Bread	Breads and Buns	242	0 g (0%)	484 mg (58%)
Premium Hamburger Buns	Breads and Buns	307	1.3 g (17%)	480 mg (56%)
Soft White Sandwich	Breads and Buns	264	1.9 g (23%)	491 mg (61%)
Steakhouse Twist	Breads and Buns	269	1.9 g (24%)	519 mg (70%)
Supreme Vienna Bread	Breads and Buns	267	2.2 g (26%)	511 mg (67%)
Cookies, Double Chocolate Chip	Cookies and Biscuits	444	37.0 g (68%)	185 mg (24%)
Snicker Doodle Cookies	Cookies and Biscuits	407	22.2 g (20%)	389 mg (75%)
Italian Home Style Hearth Rolls	Croissants, Sweet Rolls, Muffins and Other Pastries	253	0 g (0%)	600 mg (98%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Rotella's Italian Bakery Inc.the company that submits these records, and its other shelf brands
The bread with the least sugarranked per 100 g across every brand in the aisle
The bread with the least sodium
The whole bread aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov