Brand
Rubicon Bakery nutrition facts
USDA's branded food database lists 6 Rubicon Bakery products from Rubicon Enterprises, Inc. in 2 categories; the most are cakes, cupcakes, snack cakes (5). Of the 6 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 3 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Rubicon Bakery against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Cakes, Cupcakes, Snack Cakes | 5 | 34.1 g vs 31.8 g | 296 vs 289 mg | 3.5 g vs 3.7 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Rubicon Bakery products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Rubicon Bakery, Bread, Cinnamon | Breads and Buns | 298 | 17.5 g (95%) | 175 mg (2%) |
| Red Velvet Cake | Cakes, Cupcakes, Snack Cakes | 400 | 34.1 g (56%) | 306 mg (56%) |
| Red Velvet Cupcakes | Cakes, Cupcakes, Snack Cakes | 408 | 35.2 g (60%) | 296 mg (53%) |
| Rubicon Bakery, All Natural Fresh Lemon Cake | Cakes, Cupcakes, Snack Cakes | 388 | 30.6 g (47%) | 271 mg (42%) |
| Rubicon Bakery, Carrot Layer Cake | Cakes, Cupcakes, Snack Cakes | 400 | 41.2 g (78%) | 259 mg (37%) |
| Rubicon Bakery, Handcrafted Double Chocolate Layer Cake | Cakes, Cupcakes, Snack Cakes | 324 | 31.1 g (48%) | 311 mg (58%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Rubicon Enterprises, Inc.the company that submits these records, and its other shelf brands
- The snack cakes with the least sugarranked per 100 g across every brand in the aisle
- The snack cakes with the least sodium
- The whole snack cakes aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov