Home Brands Simply Balanced Brand
Simply Balanced nutrition facts USDA's branded food database lists 947 Simply Balanced products from Target Stores in 84 categories; the most are wholesome snacks (68). Of the 867 with a measured place in their category, 295 have less sugar per 100 g than the category's median and 472 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Simply Balanced products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Organic Fusilli Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Gluten Free Brown Rice Pasta, Spaghetti Pasta by Shape and Type 339 3.6 g (54%) 18 mg (64%) Organic Macaroni Product, Bucatini Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Organic Macaroni Product, Campanelle Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Macaroni Product, Ditalini Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Macaroni Product, Fettuccine Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Macaroni Product, Fusilli Col Buco Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Organic Macaroni Product, Linguine Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Macaroni Product, Orecchiette Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Macaroni Product, Orzo Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Macaroni Product, Oven-ready Lasagna Pasta by Shape and Type 353 3.9 g (93%) 0 mg (0%) Organic Macaroni Product, Penne Rigate Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Macaroni Product, Stelline Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Macaroni Product, Trottole Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Pasta Colored with Vegetables, Four-color Radiatore Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Spaghetti Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Spelt Pasta, Fusilli Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Spelt Pasta, Tortiglioni Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Vermicelli Product, Capellini Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Organic Whole Wheat Macaroni Product, Fusilli Pasta by Shape and Type 321 1.8 g (30%) 0 mg (0%) Organic Whole Wheat Macaroni Product, Oven-ready Lasagna Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Whole Wheat Macaroni Product, Penne Rigate Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Whole Wheat Pasta, Oven Ready Lasagna Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Soy Ginger Farro & Whole Wheat Orzo Pasta by Shape and Type 326 6.5 g (98%) 1,326 mg (100%) Sweet Onion Quinoa & Whole Wheat Orzo Pasta by Shape and Type 348 4.3 g (95%) 1,217 mg (100%) Classic Cheddar & Elbows Organic Macaroni & Cheese Pasta Dinners 380 8.4 g (70%) 732 mg (26%) Classic Mild Cheddar Macaroni & Cheese Pasta Dinners 352 7.0 g (63%) 676 mg (19%) Deluxe Cheddar & Shells Organic Macaroni & Cheese Pasta Dinners 327 2.0 g (10%) 673 mg (19%) Deluxe Classic Cheddar & Elbows Organic Macaroni & Cheese Pasta Dinners 327 2.0 g (10%) 673 mg (19%) Rice Pasta & Cheddar Gluten Free Macaroni & Cheese Pasta Dinners 366 8.4 g (70%) 563 mg (13%) Shells & Cheddar Macaroni & Cheese Pasta Dinners 386 7.1 g (64%) 743 mg (27%) Shells & Cheddar Macaroni & Cheese Pasta Dinners 352 7.0 g (63%) 676 mg (19%) Shells & White Cheddar Organic Macaroni & Cheese Pasta Dinners 380 7.0 g (63%) 732 mg (26%) Applewood Smoked Chicken Breast Pepperoni, Salami and Cold Cuts 80 0 g (0%) 500 mg (4%) Black Forest Uncured Ham Pepperoni, Salami and Cold Cuts 107 5.4 g (91%) 607 mg (7%) Hickory Smoked Turkey Breast Pepperoni, Salami and Cold Cuts 89 n/a 643 mg (9%) Honey Maple Uncured Ham Pepperoni, Salami and Cold Cuts 125 1.8 g (46%) 821 mg (30%) Maple Smoked Uncured Ham Pepperoni, Salami and Cold Cuts 107 5.4 g (91%) 607 mg (7%) Oven Roasted Turkey Breast Pepperoni, Salami and Cold Cuts 89 n/a 643 mg (9%) Oven Roasted Turkey Breast Pepperoni, Salami and Cold Cuts 80 0 g (0%) 464 mg (3%) Seasoned Cooked Roast Beef with Sea Salt & Black Pepper Pepperoni, Salami and Cold Cuts 100 2.9 g (73%) 214 mg (1%) Smoked Uncured Ham Pepperoni, Salami and Cold Cuts 125 1.8 g (46%) 804 mg (27%) Turkey Breast, Black Pepper Pepperoni, Salami and Cold Cuts 89 n/a 643 mg (9%) Kosher Baby Dill Pickles Pickles, Olives, Peppers and Relishes 18 n/a 929 mg (62%) Kosher Dill Pickle Spears Pickles, Olives, Peppers and Relishes 18 n/a 929 mg (62%) Kosher Hamburger Dill Pickle Chips Pickles, Olives, Peppers and Relishes 18 n/a 929 mg (62%) Kale Rising Crust Pizza with Organic Mozzarella & Feta Cheeses, Kale & Red Onion On a Crust Pizza 209 2.7 g (56%) 445 mg (27%) Margherita Pizza with Organic Mozzarella Cheese, Tomatoes & Basil On a Wood-fired, Hand Stretched Crust Pizza 188 1.4 g (11%) 377 mg (12%) Margherita Rising Crust Pizza with Organic Mozzarella Cheese & Tomatoes On a Crust Pizza 212 2.6 g (52%) 398 mg (15%) Organic Rising Crust Pizza, Uncured Pepperoni Pizza 241 2.8 g (57%) 481 mg (38%) Organic Three Cheese Rising Crust Pizza Pizza 241 2.8 g (57%) 472 mg (35%) Spinach & Feta Cheese Pizza with Organic Spinach and Feta & Mozzarella Cheeses On a Wood-fired, Hand Stretched Crust Pizza 203 3.6 g (80%) 514 mg (48%) Three Cheese Pizza with Organic Emmentaler, Mozzarella & Aged Cheeses On a Wood-fired, Hand Stretched Crust Pizza 228 3.1 g (68%) 331 mg (6%) Chicken Tikka Masala Pizza Mixes and Other Dry Dinners 106 1.6 g (30%) 176 mg (10%) Almondmilk Non-dairy Beverage, Original, Unsweetened Plant Based Milk 15 0 g (0%) 71 mg (82%) Coconutmilk, Original Plant Based Milk 21 0 g (0%) 44 mg (41%) Original Organic Rice Drink Plant Based Milk 50 2.5 g (47%) 29 mg (23%) Original Unsweetened Almondmilk Plant Based Milk 12 0 g (0%) 71 mg (82%) Unsweetened Organic Coconut Milk Plant Based Milk 154 1.3 g (39%) 19 mg (12%) Unsweetened Organic Light Coconut Milk Plant Based Milk 51 0 g (0%) 19 mg (12%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov