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Stroehmann nutrition facts

USDA's branded food database lists 26 Stroehmann products from Bimbo Bakeries USA, Inc. in 2 categories; the most are breads and buns (23). Of the 26 with a measured place in their category, 15 have less sugar per 100 g than the category's median and 7 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Stroehmann against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Breads and Buns234.2 g vs 4.7 g486 vs 464 mg8.6 g vs 8.9 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Stroehmann products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
100% Whole Wheat BreadBreads and Buns2375.3 g (54%)395 mg (25%)
Brown 'n Serve Enriched Dinner RollsBreads and Buns2863.6 g (37%)500 mg (62%)
English MuffinsBreads and Buns2461.8 g (18%)333 mg (13%)
Enriched Hamburger BunsBreads and Buns2797.0 g (68%)581 mg (84%)
Enriched Hot Dog BunsBreads and Buns2797.0 g (68%)581 mg (84%)
Hot Dog BunsBreads and Buns2797.0 g (68%)581 mg (84%)
King Enriched White BreadBreads and Buns2714.2 g (44%)479 mg (56%)
King White BreadBreads and Buns2714.2 g (44%)479 mg (56%)
Original Recipe Hot Dog Potato RollsBreads and Buns2817.0 g (70%)509 mg (66%)
Potato Hamburger RollsBreads and Buns2817.0 g (70%)509 mg (66%)
Premium Potato BreadBreads and Buns2575.7 g (59%)429 mg (35%)
Ranch Enriched White BreadBreads and Buns2552.1 g (25%)489 mg (60%)
Ranch White BreadBreads and Buns2552.1 g (25%)489 mg (60%)
Soft Rye Seeded BreadBreads and Buns2673.3 g (34%)733 mg (93%)
Split Top Enriched Dinner RollsBreads and Buns2816.3 g (63%)469 mg (53%)
Split Top Wheat BreadBreads and Buns2503.9 g (41%)442 mg (40%)
Stroehmann, White BreadBreads and Buns2684.9 g (51%)439 mg (38%)
Twelve Grain BreadBreads and Buns2868.6 g (82%)486 mg (59%)
Unseeded Bread, Soft RyeBreads and Buns2673.3 g (34%)733 mg (93%)
Unsliced Stuffing Enriched BreadBreads and Buns2635.3 g (54%)474 mg (54%)
White BreadBreads and Buns2552.1 g (25%)489 mg (60%)
White King BreadBreads and Buns2714.2 g (44%)479 mg (56%)
White Small BreadBreads and Buns2604.0 g (43%)480 mg (56%)
Dutch Country Seasoned StuffingStuffing4174.2 g (24%)1,458 mg (71%)
Enriched Bread Cubes StuffingStuffing2863.6 g (17%)536 mg (17%)
Unseasoned StuffingStuffing4174.2 g (24%)792 mg (29%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov