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Taylor nutrition facts USDA's branded food database lists 17 Taylor products from Taylor Fresh Foods, Inc. in 8 categories. Of the 17 with a measured place in their category, 7 have less sugar per 100 g than the category's median and 10 less sodium. Below, each product's place in its category.
Taylor products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Taylor Pork Roll, 16 Ozs Cooked and Prepared 321 1.8 g (57%) 1,036 mg (93%) Taylor Pork Roll, 6 Oz Cooked and Prepared 312 1.6 g (55%) 1,016 mg (93%) Brown Rice & Red Quinoa Other Deli 179 0 g (0%) 39 mg (3%) Chicken Pot Pie Meat Filling and Crust Other Deli 217 2.0 g (45%) 531 mg (80%) Pepperoni Pizza, Cheese Other Deli 267 3.1 g (71%) 677 mg (93%) Tomato & Feta Cheese Quiche Other Deli 221 1.4 g (28%) 321 mg (43%) Pork Roll Pepperoni, Salami and Cold Cuts 312 1.6 g (44%) 1,016 mg (54%) Taylor Pork Roll, 6 Oz Pepperoni, Salami and Cold Cuts 302 2.3 g (71%) 1,000 mg (52%) Chef Salad Pickles, Olives, Peppers and Relishes 173 2.1 g (47%) 437 mg (29%) Garden Salad Pickles, Olives, Peppers and Relishes 124 2.0 g (46%) 181 mg (8%) Southwestern Bbq Flavored Green Salad with Chicken Romaine Lettuce, Green Leaf Lettuce, White Chicken Meat, Cheddar Cheese, Crispy Onions, Roasted Corn, Red Onion, Black Beans with Bbq Ranch Dressing Romaine Central Mix Pickles, Olives, Peppers and Relishes 150 4.0 g (66%) 400 mg (26%) 3 Cheese Macaroni Pizza Mixes and Other Dry Dinners 207 2.1 g (41%) 250 mg (18%) American Blend Pre-Packaged Fruit and Vegetables 18 2.4 g (37%) 18 mg (40%) Happy Hour Juicing Cup, Fruit and Veggie Blend Pre-Packaged Fruit and Vegetables 41 7.0 g (78%) 24 mg (45%) Watermelon Chunks Pre-Packaged Fruit and Vegetables 36 6.4 g (76%) 0 mg (0%) Chocolate Pudding Parfait Puddings and Custards 160 18.8 g (57%) 0 mg (0%) Taylor Pork Roll, 24 Ozs Sausages, Hotdogs and Brats 321 1.8 g (63%) 1,036 mg (82%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov