Brand
The Authentic New Mexican nutrition facts
USDA's branded food database lists 8 The Authentic New Mexican products from Albuquerque Tortilla Co. in 3 categories. Of the 8 with a measured place in their category, 5 have less sugar per 100 g than the category's median and 1 less sodium. Below, each product's place in its category.
The Authentic New Mexican products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Green Chile Stew with Pork | Chili and Stew | 48 | 1.8 g (52%) | 476 mg (83%) |
| Chicken Tamales | Frozen Appetizers and Hors D'oeuvres | 253 | 1.0 g (26%) | 515 mg (55%) |
| Chicken Tamales | Frozen Appetizers and Hors D'oeuvres | 179 | 2.1 g (55%) | 316 mg (14%) |
| Pork Tamales | Frozen Appetizers and Hors D'oeuvres | 333 | 1.0 g (26%) | 717 mg (85%) |
| 6 Beef Enchiladas | Frozen Dinners and Entrees | 176 | 1.8 g (43%) | 1,159 mg (100%) |
| Cheese Enchiladas | Frozen Dinners and Entrees | 182 | 1.8 g (43%) | 1,188 mg (100%) |
| Chicken Enchiladas | Frozen Dinners and Entrees | 159 | 2.4 g (61%) | 324 mg (59%) |
| Red Chile Pork " Carne Adovada" | Frozen Dinners and Entrees | 101 | 0 g (0%) | 551 mg (94%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Albuquerque Tortilla Co.the company that submits these records, and its other shelf brands
- The chili with the least sugarranked per 100 g across every brand in the aisle
- The chili with the least sodium
- The whole chili aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov