Brand

The Collaborative nutrition facts

USDA's branded food database lists 13 The Collaborative products from Poamax L.L.C in 2 categories; the most are yogurt (7). Of the 13 with a measured place in their category, 12 have less sugar per 100 g than the category's median and 9 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

The Collaborative against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Yogurt	7	1.2 g vs 9.3 g	50 vs 47 mg	1.2 g vs 4.4 g
Puddings and Custards	6	14.8 g vs 17.0 g	17 vs 148 mg	1.6 g vs 1.1 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

The Collaborative products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Chocolate Ganache Plant-based Desserts	Puddings and Custards	222	15.6 g (44%)	22 mg (3%)
Chocolate Pudding Plant-based Desserts	Puddings and Custards	188	14.1 g (28%)	18 mg (3%)
Double Chocolate Mousse Plant-based Desserts	Puddings and Custards	231	15.4 g (43%)	15 mg (3%)
Salted Caramel Chocolate Ganache Plant-based Desserts	Puddings and Custards	267	26.7 g (63%)	144 mg (47%)
Vanilla Flavored Rice Pudding Plant-based Desserts	Puddings and Custards	136	8.0 g (13%)	6 mg (2%)
Vanilla Rice Pudding Plant-based Desserts	Puddings and Custards	136	8.0 g (13%)	6 mg (2%)
Blueberry Plant-based Yogurt Alternative	Yogurt	133	3.3 g (7%)	46 mg (48%)
Mango & Passion Fruit Flavored Coconut Yogurt	Yogurt	135	5.0 g (17%)	42 mg (39%)
Mango and Passion Fruit Plant-based Yogurt Alternative	Yogurt	133	4.2 g (13%)	46 mg (48%)
Plain Plant-based Yogurt Alternative	Yogurt	135	1.2 g (2%)	53 mg (67%)
Plain Plant-based Yogurt Alternative	Yogurt	133	0.8 g (1%)	54 mg (72%)
Vanilla Flavored Plant-based Yogurt Alternative	Yogurt	135	1.2 g (2%)	53 mg (67%)
Vanilla Flavored Plant-based Yogurt Alternative	Yogurt	133	0.8 g (1%)	50 mg (59%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Poamax L.L.Cthe company that submits these records, and its other shelf brands
The yogurt with the least sugarranked per 100 g across every brand in the aisle
The yogurt with the least sodium
The whole yogurt aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov