Brand

Two-Bite nutrition facts

USDA's branded food database lists 20 Two-Bite products from Sourdough: A European Bakery in 4 categories; the most are cakes, cupcakes, snack cakes (12). Of the 20 with a measured place in their category, 8 have less sugar per 100 g than the category's median and 15 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Two-Bite against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Cakes, Cupcakes, Snack Cakes	12	36.0 g vs 31.8 g	197 vs 289 mg	2.8 g vs 3.7 g
Croissants, Sweet Rolls, Muffins and Other Pastries	6	24.8 g vs 26.7 g	309 vs 314 mg	4.8 g vs 4.7 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Two-Bite products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Assorted Cupcakes	Cakes, Cupcakes, Snack Cakes	423	45.1 g (88%)	239 mg (29%)
Brownie & Strawberry Madeleines	Cakes, Cupcakes, Snack Cakes	421	31.6 g (49%)	211 mg (22%)
Brownies	Cakes, Cupcakes, Snack Cakes	436	33.3 g (53%)	192 mg (18%)
Brownies	Cakes, Cupcakes, Snack Cakes	460	36.0 g (63%)	180 mg (14%)
Brownies Cookies 'n Creme	Cakes, Cupcakes, Snack Cakes	460	36.0 g (63%)	190 mg (17%)
Cinnamon & Cream Cheese Coffee Cakes	Cakes, Cupcakes, Snack Cakes	426	29.8 g (44%)	223 mg (25%)
Enrobed Brownie Bars	Cakes, Cupcakes, Snack Cakes	457	40.0 g (74%)	186 mg (16%)
Pecan Tarts	Cakes, Cupcakes, Snack Cakes	417	22.6 g (20%)	122 mg (5%)
Pumpkin Spice & Cream Cheese Coffee Cakes	Cakes, Cupcakes, Snack Cakes	404	27.7 g (38%)	202 mg (20%)
Red Velvet Brownies	Cakes, Cupcakes, Snack Cakes	440	38.0 g (69%)	180 mg (14%)
Vanilla Cupcakes	Cakes, Cupcakes, Snack Cakes	423	42.3 g (81%)	296 mg (53%)
Vanilla Original Cupcakes	Cakes, Cupcakes, Snack Cakes	423	42.3 g (81%)	296 mg (53%)
Two-bite, Soft Baked Oatmeal Raisin Cookies	Cookies and Biscuits	400	40.0 g (77%)	200 mg (26%)
Banana Nut Muffins	Croissants, Sweet Rolls, Muffins and Other Pastries	404	24.6 g (37%)	246 mg (25%)
Oreo Muffins	Croissants, Sweet Rolls, Muffins and Other Pastries	404	28.1 g (56%)	368 mg (75%)
Original Orange Cranberry Scones	Croissants, Sweet Rolls, Muffins and Other Pastries	393	24.6 g (38%)	279 mg (35%)
Pumpkin Muffins	Croissants, Sweet Rolls, Muffins and Other Pastries	390	26.8 g (51%)	228 mg (19%)
Pumpkin Scones	Croissants, Sweet Rolls, Muffins and Other Pastries	369	24.6 g (38%)	338 mg (61%)
Scones, Blueberry	Croissants, Sweet Rolls, Muffins and Other Pastries	383	25.0 g (39%)	383 mg (77%)
Cinnamon Churro Snack Mix	Other Snacks	467	30.0 g (89%)	383 mg (17%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Sourdough: A European Bakerythe company that submits these records, and its other shelf brands
The snack cakes with the least sugarranked per 100 g across every brand in the aisle
The snack cakes with the least sodium
The whole snack cakes aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov