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Vital Farms nutrition facts

USDA's branded food database lists 21 Vital Farms products from Vital Farms Inc. in 4 categories; the most are breakfast sandwiches, biscuits and meals (8). Of the 16 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 10 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Vital Farms against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Breakfast Sandwiches, Biscuits and Meals82.3 g vs 1.7 g416 vs 463 mg12.7 g vs 10.5 g
Butter and Spread80 g vs 0 g325 vs 607 mg0 g vs 0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Vital Farms products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Broccoli & Cheddar Cheese Breakfast Bar with a Pastry CrustBreakfast Sandwiches, Biscuits and Meals2351.2 g (31%)541 mg (60%)
Egg Bites Uncured Ham, Bell Peppers, Ontons & Cheddar CheeseBreakfast Sandwiches, Biscuits and Meals1622.3 g (61%)369 mg (33%)
Roasted Red Pepper & Mozzarella Cheese Egg BitesBreakfast Sandwiches, Biscuits and Meals1622.3 g (61%)238 mg (13%)
Sausage & Cheddar Cheese Breakfast Bar with a Cheese CrustBreakfast Sandwiches, Biscuits and Meals2241.2 g (31%)541 mg (60%)
Southwest Fire Roasted Corn Breakfast Bar with Sweet PotatoBreakfast Sandwiches, Biscuits and Meals2003.5 g (75%)365 mg (33%)
Sun-dried Tomato, Basil. & Mozzarella Cheese Egg Bites, Sun-dried Tomato, Bastl & Mozzarella CheeseBreakfast Sandwiches, Biscuits and Meals1773.1 g (73%)431 mg (43%)
Uncured Bacon & Cheddar Cheese Breakfast Bar with Hash BrownsBreakfast Sandwiches, Biscuits and Meals2241.2 g (31%)624 mg (74%)
Uncured Bacon & Cheddar Cheese Pasture-raised Egg BitesBreakfast Sandwiches, Biscuits and Meals1852.3 g (61%)400 mg (37%)
Himalayan Pink Salt Pasture-raised Ghee ButterButter and Spread8570 g (0%)1,036 mg (96%)
Original Ghee ButterButter and Spread8570 g (0%)0 mg (0%)
Original Ghee ButterButter and Spread8570 g (0%)0 mg (0%)
Pasture ~ Raised Sea Salted ButterButter and Spread786n/a650 mg (72%)
Pasture-raised Himalayan Pink Salt Ghee ButterButter and Spread8570 g (0%)1,036 mg (96%)
Pasture-raised Unsalted ButterButter and Spread786n/a0 mg (0%)
Sea Salted Pasture-raised ButterButter and Spread786n/a650 mg (72%)
Unsalted Pasture-raised ButterButter and Spread786n/a0 mg (0%)
Pasture-raised Hard Boiled EggsEggs and Egg Substitutes1590 g (0%)136 mg (15%)
Pasture-raised Hard Boiled EggsEggs and Egg Substitutes1590 g (0%)136 mg (15%)
Pasture-raised Hard Boiled EggsEggs and Egg Substitutes1360 g (0%)136 mg (15%)
Pasture-raised Whole Liquid EggsEggs and Egg Substitutes1400 g (0%)140 mg (27%)
Spreadable Butter with Avocado Oil 7oz - 7 ozMilk733n/a300 mg (88%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov