Brand
Zadies Bake Shop nutrition facts
USDA's branded food database lists 10 Zadies Bake Shop products from Zadies Bake Shop in 1 category; the most are breads and buns (10). Of the 10 with a measured place in their category, none have less sugar per 100 g than the category's median and none less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Zadies Bake Shop against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Breads and Buns | 10 | 10.7 g vs 4.7 g | 1,125 vs 464 mg | 7.1 g vs 8.9 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Zadies Bake Shop products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Chocolate Chip Pullapart Bread | Breads and Buns | 357 | 17.9 g (95%) | 1,107 mg (98%) |
| Egg Challah Bread | Breads and Buns | 357 | 10.7 g (89%) | 1,214 mg (99%) |
| Everything Pullapart Bread | Breads and Buns | 357 | 10.7 g (89%) | 1,214 mg (99%) |
| Pullapart Challah Bread | Breads and Buns | 357 | 10.7 g (89%) | 1,214 mg (99%) |
| Raisin Pullapart Bread | Breads and Buns | 357 | 14.3 g (93%) | 1,143 mg (98%) |
| Sweet Onion Rolls | Breads and Buns | 393 | 10.7 g (89%) | 1,107 mg (98%) |
| Whole Wheat Challah | Breads and Buns | 357 | 10.7 g (89%) | 857 mg (96%) |
| Whole Wheat Challah Mini Rolls | Breads and Buns | 357 | 10.7 g (89%) | 857 mg (96%) |
| Whole Wheat Challah Rolls | Breads and Buns | 357 | 10.7 g (89%) | 857 mg (96%) |
| Zadies Bake Shop Challah Rolls, 15 Oz | Breads and Buns | 357 | 10.7 g (89%) | 1,214 mg (99%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Zadies Bake Shopthe company that submits these records, and its other shelf brands
- The bread with the least sugarranked per 100 g across every brand in the aisle
- The bread with the least sodium
- The whole bread aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov