A Taste of Thai · All Noodles
A Taste of Thai, Quick Meal Yellow Curry Noodles
A 1/2 package (64g) serving of A Taste of Thai, Quick Meal Yellow Curry Noodles has 250 calories, 5g of sugars and 370mg of sodium, as submitted by Andre Prost Inc. to USDA (FoodData Central 2017189, record updated Nov 19, 2020).
Values for the declared serving and per 100 g. FoodData Central 2017189, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Andre Prost Inc. submitted to USDA, for the declared 64g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070650800794
- Category
- All Noodles
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other all noodles
Per 100 g, it has more sugar than 92% of the 894 all noodles products in USDA's branded database, and it has more sodium than 71% of them.
Where the calories come from: 73% carbohydrate, 22% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among all noodles: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.8 g | 3.6 g | 92% |
| Sodium | 572 mg | 51 mg | 71% |
| Protein | 5.5 g | 11.6 g | 16% |
| Calories | 391 | 374 | 70% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 894 products, one per barcode.
Other noodles in this aisle
601 of the 894 all noodles products are named noodles. Per 100 g their median is 375 calories, 35 mg of sodium and 12.5 g of protein; 454 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Canton Noodles HANSON FOODS | 451 mg | 358 |
| Chow Mein Noodles SIGNATURE KITCHENS | 440 mg | 520 |
| Fresh Organic Ramen Noodles UMI ORGANIC | 415 mg | 239 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "noodles", one per barcode.
What is in it
Ingredients (as submitted): RICE NOODLES: RICE FLOUR, WATER, MODIFIED TAPIOCA STARCH. COCONUT MILK POWDER: COCONUT, MALTODEXTRIN, MONO AND DIGLYCERIDE (AN EMULSIFIER), DIPOTASSIUM PHOSPHATE (A STABILIZER), SILICON DIOXIDE (TO PREVENT CAKING). DRY SEASONING : BROWN SUGAR, COCONUT MILK POWDER (COCONUT, MALTODEXTRIN, MONO AND DIGLYCERIDE (AN EMULSIFIER), DIPOTASSIUM PHOSPHATE (A STABILIZER), SILICON DIOXIDE (TO PREVENT CAKING), SUGAR, SALT, MALTODEXTRIN, HYDROLYZED VEGETABLE PROTEIN (CORN, YEAST EXTRACT, PALM OIL), RED BELL PEPPER, CURRY POWDER (MUSTARD POWDER, CELERY, FENUGREEK POWDER, CUMIN POWDER, TURMERIC POWDER, PAPRIKA POWDER), SILICON DIOXIDE (ANTI CAKING AGENT), POTASSIUM CHLORIDE, TURMERIC POWER, YEAST EXTRACT, BAY LEAF, CUMIN POWDER, CLOVE POWDER, CARDAMOM POWDER, PARSLEY FLAKES, SAFFRON, TURMERIC OLEORESIN. YELLOW CURRY PASTE : SOYBEAN OIL, FISH SAUCE (ANCHOVIES, SALT), SHALLOT, CHILI, GARLIC, MUSTARD POWDER, SALT, FENUGREEK POWDER, LEMONGRASS, TURMERIC POWDER, WHITE PEPPER POWDER, GINGER POWDER, PAPRIKA POWDER, CUMIN POWDER, CINNAMON POWDER, CARAWAY POWDER, DEXTROSE, CORIANDER.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.
Source: the ingredient statement Andre Prost Inc. submitted to USDA (FoodData Central 2017189).
More A Taste of Thai all noodles
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Coconut Ginger Noodles | 389 | 3.54 g | 584 mg |
| A Taste of Thai, Red Curry Noodles | 354 | 12.2 g | 439 mg |
| Thin Rice Noodles, Spaghetti | 333 | 0 g | 0 mg |
| Pad Thai Noodles | 319 | 16.56 g | 479 mg |
| Thai Noodles | 307 | 12.55 g | 340 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in A Taste of Thai, Quick Meal Yellow Curry Noodles?
250 per 1/2 package (64g) serving, and 391 per 100 g.
How much sodium is in A Taste of Thai, Quick Meal Yellow Curry Noodles?
370mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Andre Prost Inc. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov