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Publix · Cakes, Cupcakes, Snack Cakes

Apple No Sugar Added Pie

A 1/3 pie (113g) serving of Apple No Sugar Added Pie by Publix has 260 calories, 8g of sugars and 250mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 2673598, record updated Oct 3, 2023).

Nutrition Facts

Serving size1/3 pie (113g)
Amount per serving
Calories260
% Daily Value*
Total Fat 13g17%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 250mg11%
Total Carbohydrate 32g12%
Dietary Fiber 2g7%
Total Sugars 8g
Includes Added Sugars 0g0%
Protein 4g8%
Vitamin D 1.1mcg6%
Calcium 20mg2%
Iron 1.5mg8%
Potassium 110mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041415332911
UPC
041415332911
Category
Cakes, Cupcakes, Snack Cakes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 2% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 25% of them.

Where the calories come from: 49% carbohydrate, 45% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products7 g51 gmedian 32 gThis product: 7 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products7 g51 gmedian 32 gThis product: 7 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products7 g51 gmedian 32 gThis product: 7 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products7 g51 gmedian 32 gThis product: 7 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products7 g51 gmedian 32 gThis product: 7 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products7 g51 gmedian 32 gThis product: 7 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products7 g51 gmedian 32 gThis product: 7 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products7 g51 gmedian 32 gThis product: 7 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products7 g51 gmedian 32 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Apple No Sugar Added Pie against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.1 g31.8 g2%
Sodium221 mg289 mg25%
Protein3.5 g3.7 g44%
Calories2303862%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other apple in this aisle

493 of the 8,749 cakes, cupcakes, snack cakes products are named apple. Per 100 g their median is 320 calories, 273 mg of sodium and 2.9 g of protein; 165 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "apple", one per barcode.

What is in it

Ingredients (as submitted): APPLES (APPLES, SALT, ASCORBIC ACID, CITRIC ACID, CALCIUM CHLORIDE), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, OILS (PALM, SOYBEAN), MODIFIED FOOD STARCH (CORN), APPLE JUICE CONCENTRATE, WHEY (MILK), SALT, YEAST BLEND (YEAST, ENZYMES), CINNAMON, NUTMEG, SODIUM BENZOATE (PRESERVATIVE), SUCRALOSE. EGG WASH (WATER, EGGS) ADDED FOR COLOR AND SHINE.

The statement lists 13 ingredients at the top level, beginning with Apples (apples, Salt, Ascorbic Acid. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 3, 2023), not the label on the shelf today.

Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 2673598).

More Publix cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pumpkin No Sugar Added Pie2393.67 g239 mg
Egg Custard Pie25423.73 g229 mg
Cherry No Sugar Added Pie2576.19 g168 mg
Blueberry No Sugar Added Pie2576.19 g230 mg
Peaches & Cream Flavored Cobbler Cake26130.28 g169 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Publix Apple No Sugar Added Pie?

260 per 1/3 pie (113g) serving, and 230 per 100 g.

How much sodium is in Publix Apple No Sugar Added Pie?

250mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Publix Super Markets, Inc. submitted to USDA, last updated Oct 3, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov