Publix · Cakes, Cupcakes, Snack Cakes
Pumpkin No Sugar Added Pie
A 1/3 pie (109g) serving of Pumpkin No Sugar Added Pie by Publix has 260 calories, 4g of sugars and 260mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 2669087, record updated Oct 18, 2023).
Values for the declared serving and per 100 g. FoodData Central 2669087, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 109g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 041415336919
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 2% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 29% of them.
Where the calories come from: 54% carbohydrate, 39% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.7 g | 31.8 g | 2% |
| Sodium | 239 mg | 289 mg | 29% |
| Protein | 4.6 g | 3.7 g | 71% |
| Calories | 239 | 386 | 3% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other pumpkin in this aisle
356 of the 8,749 cakes, cupcakes, snack cakes products are named pumpkin. Per 100 g their median is 351 calories, 280 mg of sodium and 4 g of protein; 111 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pumpkin Bites with Cream Cheese Frosting FRESHNESS GUARANTEED | 189 mg | 433 |
| Pumpkin Bites with Cream Cheese Frosting FAVORITE DAY | 189 mg | 467 |
| Pumpkin Cake Rolls with Cream Cheese Icing MEIJER | 189 mg | 303 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pumpkin", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PUMPKIN, WATER, MALTITOL SYRUP*, OILS (PALM, SOYBEAN), EGGS, NONFAT MILK, CORNSTARCH, OAT FIBER, SALT, WHEY, YEAST BLEND (YEAST, ENZYMES), CINNAMON, NUTMEG, GINGER, SUCRALOSE.
The statement lists 16 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 18, 2023), not the label on the shelf today.
Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 2669087).
More Publix cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Apple No Sugar Added Pie | 230 | 7.08 g | 221 mg |
| Egg Custard Pie | 254 | 23.73 g | 229 mg |
| Cherry No Sugar Added Pie | 257 | 6.19 g | 168 mg |
| Blueberry No Sugar Added Pie | 257 | 6.19 g | 230 mg |
| Peaches & Cream Flavored Cobbler Cake | 261 | 30.28 g | 169 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Publix Pumpkin No Sugar Added Pie?
260 per 1/3 pie (109g) serving, and 239 per 100 g.
How much sodium is in Publix Pumpkin No Sugar Added Pie?
260mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Publix Super Markets, Inc. submitted to USDA, last updated Oct 18, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov