GetFoodFacts

Gourmet Bay · Frozen Fish and Seafood

Atlantic Salmon with Lemon Pepper Rub On a Cedar Plank

A 5 oz (142g) serving of Atlantic Salmon with Lemon Pepper Rub On a Cedar Plank by Gourmet Bay has 300 calories, 0g of sugars and 180mg of sodium, as submitted by Slade Gorton & Co., Inc. to USDA (FoodData Central 1916378, record updated Jul 14, 2017).

Nutrition Facts

Serving size5 oz (142g)
Amount per serving
Calories300
% Daily Value*
Total Fat 19g24%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 80mg27%
Sodium 180mg8%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 29g58%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Slade Gorton & Co., Inc. submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0073129972503
UPC
073129972503
Category
Frozen Fish and Seafood
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen fish and seafood

Per 100 g, none of the 3,374 frozen fish and seafood products in USDA's branded database has less sugar, and it has more sodium than 23% of them.

Where the calories come from: 0% carbohydrate, 60% fat and 40% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen fish and seafood: sugar per 100 g

Sugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Atlantic Salmon with Lemon Pepper Rub On a Cedar Plank against the 3,374 frozen fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium127 mg298 mg23%
Protein20.4 g16.1 g84%
Calories21110584%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.

Other plank in this aisle

26 of the 3,374 frozen fish and seafood products are named plank. Per 100 g their median is 212 calories, 327 mg of sodium and 17.7 g of protein; 4 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mahi Mahi, Cedar Planked GREAT AMERICAN SEAFOOD84 mg88
Wild Caught Sockeye Salmon Fillet with Cedar Plank WATERFRONT BISTRO80 mg133

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "plank", one per barcode.

What is in it

Ingredients (as submitted): ATLANTIC SALMON (COLOR ADDED), LEMON PEPPER RUB [SALT, SPICE, YEAST EXTRACT, GARLIC POWDER, SUGAR, MINCED ONION, DISODIUM INOSINATE & DISODIUM GUANYLATE, MALTODEXTRIN, TURMERIC, PAPRIKA (SPICE & COLOR), NATURAL FLAVOR, CITRIC ACID, GUM ACACIA], CANOLA OIL, NATURAL FLAVOR.

The statement lists 4 ingredients at the top level, beginning with Atlantic Salmon (color Added), Lemon Pepper Rub [salt, Spice. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Slade Gorton & Co., Inc. submitted to USDA (FoodData Central 1916378).

More Gourmet Bay frozen fish and seafood

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Gourmet Bay Atlantic Salmon with Lemon Pepper Rub On a Cedar Plank?

300 per 5 oz (142g) serving, and 211 per 100 g.

How much sodium is in Gourmet Bay Atlantic Salmon with Lemon Pepper Rub On a Cedar Plank?

180mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Slade Gorton & Co., Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov