Babyfood, dinner, broccoli and chicken, junior

USDA Standard Reference Baby Foods

Babyfood, dinner, broccoli and chicken, junior contains 62 calories per 29g, according to the USDA FoodData Central database. It provides 3.6g of protein, 2.5g of fat, and 6.3g of carbohydrates. Dietary fiber: 1.4g.

Nutrition Facts Serving size 29g Amount per serving Calories 62 % Daily Value* Total Fat 2g 3% Saturated Fat 0.5g 3% Trans Fat 0g Cholesterol 13mg 4% Sodium 17mg 1% Total Carbohydrate 6g 2% Dietary Fiber 1g 5% Total Sugars 1g Includes 0g Added Sugars 0% Protein 4g Vitamin D 1mcg 5% Calcium 37mg 3% Iron 1mg 3% Potassium 170mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 29g

Macro Breakdown

62
Calories per 100g
P: 3.59gF: 2.48gC: 6.34g
3.6g
Protein
2.5g
Total Fat
6.3g
Carbs
1.4g
Fiber
1.4g
Sugar
17mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 6.3 G 0%
Energy 62.0 KCAL
Fiber, total dietary 1.4 G 0%
Protein 3.6 G 0%
Total Sugars 1.4 G
Total lipid (fat) 2.5 G 0%
Alcohol, ethyl 0.0 G
Ash 0.7 G
Caffeine 0.0 MG
Energy 259.0 kJ
Fructose 0.6 G
Galactose 0.0 G
Glucose 0.7 G
Lactose 0.0 G
Maltose 0.1 G
Sucrose 0.1 G
Theobromine 0.0 MG
Water 86.9 G

Vitamins

Nutrient Amount % DV
Betaine 2.3 MG
Choline, total 31.1 MG
Folate, DFE 76.0 UG
Folate, food 59.0 UG
Folate, total 69.0 UG
Folic acid 10.0 UG
Niacin 1.0 MG
Pantothenic acid 0.3 MG
Riboflavin 0.1 MG
Thiamin 0.0 MG
Vitamin B-12 0.3 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.1 MG
Vitamin C, total ascorbic acid 17.7 MG
Vitamin E, added 0.0 MG
Vitamin K (Dihydrophylloquinone) 0.0 UG
Vitamin K (Menaquinone-4) 4.1 UG
Vitamin K (phylloquinone) 73.5 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 37.0 MG 3%
Iron, Fe 0.5 MG 3%
Potassium, K 170.0 MG 4%
Sodium, Na 17.0 MG 1%
Vitamin D (D2 + D3), International Units 1 IU 5000%
Carotene, alpha 9.0 UG
Carotene, beta 278.0 UG
Copper, Cu 0.0 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 12.0 MG
Manganese, Mn 0.1 MG
Phosphorus, P 58.0 MG
Retinol 1.0 UG
Selenium, Se 2.2 UG
Vitamin A, IU 474 IU
Vitamin A, RAE 24.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.6 MG
Zinc, Zn 0.4 MG

Lipids

Nutrient Amount % DV
Cholesterol 13.0 MG 4%
Fatty acids, total saturated 0.5 G 0%
Fatty acids, total monounsaturated 0.8 G
Fatty acids, total polyunsaturated 0.4 G
MUFA 14:1 0.0 G
MUFA 16:1 0.1 G
MUFA 17:1 0.0 G
MUFA 18:1 0.7 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
MUFA 24:1 c 0.0 G
PUFA 18:2 0.3 G
PUFA 18:3 0.1 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 15:0 0.0 G
SFA 16:0 0.4 G
SFA 17:0 0.0 G
SFA 18:0 0.1 G
SFA 20:0 0.0 G
SFA 22:0 0.0 G
SFA 24:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 511.0 UG
MUFA 15:1 0.0 G
PUFA 21:5 0.0 G
PUFA 22:4 0.0 G
Tocopherol, beta 0.0 MG
Tocopherol, delta 0.0 MG
Tocopherol, gamma 0.0 MG
Tocotrienol, alpha 0.0 MG
Tocotrienol, beta 0.0 MG
Tocotrienol, delta 0.0 MG
Tocotrienol, gamma 0.0 MG

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Frequently Asked Questions

How many calories are in Babyfood, dinner, broccoli and chicken, junior?
Babyfood, dinner, broccoli and chicken, junior contains 62 calories per 100g. It has 3.6g of protein, 2.5g of fat, and 6.3g of carbohydrates.
What are the macros in Babyfood, dinner, broccoli and chicken, junior?
Per 100g, Babyfood, dinner, broccoli and chicken, junior has 3.6g protein (23% of calories), 2.5g fat, and 6.3g carbs. Fiber: 1.4g. Sugar: 1.4g.
How much sodium is in Babyfood, dinner, broccoli and chicken, junior?
Babyfood, dinner, broccoli and chicken, junior contains 17mg of sodium per 100g, which is 1% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 172288). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.