Babyfood, ravioli, cheese filled, with tomato sauce
USDA Standard Reference Baby Foods
Babyfood, ravioli, cheese filled, with tomato sauce contains 99 calories per 16g, according to the USDA FoodData Central database. It provides 3.6g of protein, 2.2g of fat, and 16.3g of carbohydrates. Dietary fiber: 0.1g.
Values per 16g
Macro Breakdown
99
Calories per 100g
3.6g
Protein
2.2g
Total Fat
16.3g
Carbs
0.1g
Fiber
0.6g
Sugar
282mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 16.3 G | 0% |
| Energy | 99.0 KCAL | — |
| Fiber, total dietary | 0.1 G | 0% |
| Protein | 3.6 G | 0% |
| Total Sugars | 0.6 G | — |
| Total lipid (fat) | 2.2 G | 0% |
| Alcohol, ethyl | 0.0 G | — |
| Ash | 1.4 G | — |
| Caffeine | 0.0 MG | — |
| Energy | 414.0 kJ | — |
| Theobromine | 0.0 MG | — |
| Water | 76.5 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Choline, total | 8.0 MG | — |
| Folate, DFE | 36.0 UG | — |
| Folate, food | 36.0 UG | — |
| Folate, total | 36.0 UG | — |
| Folic acid | 0.0 UG | — |
| Niacin | 1.6 MG | — |
| Riboflavin | 0.1 MG | — |
| Thiamin | 0.1 MG | — |
| Vitamin B-12 | 0.1 UG | — |
| Vitamin B-12, added | 0.0 UG | — |
| Vitamin B-6 | 0.1 MG | — |
| Vitamin C, total ascorbic acid | 0.1 MG | — |
| Vitamin E, added | 0.0 MG | — |
| Vitamin K (phylloquinone) | 9.4 UG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 54.0 MG | 4% |
| Iron, Fe | 0.8 MG | 4% |
| Potassium, K | 32.0 MG | 1% |
| Sodium, Na | 282.0 MG | 12% |
| Vitamin D (D2 + D3), International Units | 1 IU | 5000% |
| Carotene, alpha | 2.0 UG | — |
| Carotene, beta | 230.0 UG | — |
| Copper, Cu | 0.0 MG | — |
| Cryptoxanthin, beta | 3.0 UG | — |
| Lycopene | 1632.0 UG | — |
| Magnesium, Mg | 7.0 MG | — |
| Phosphorus, P | 56.0 MG | — |
| Retinol | 32.0 UG | — |
| Selenium, Se | 13.4 UG | — |
| Vitamin A, IU | 494 IU | — |
| Vitamin A, RAE | 51.0 UG | — |
| Vitamin D (D2 + D3) | 0.0 UG | — |
| Vitamin E (alpha-tocopherol) | 0.4 MG | — |
| Zinc, Zn | 0.3 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 7.0 MG | 2% |
| Fatty acids, total saturated | 1.0 G | 0% |
| Fatty acids, total monounsaturated | 0.6 G | — |
| Fatty acids, total polyunsaturated | 0.5 G | — |
| MUFA 16:1 | 0.0 G | — |
| MUFA 18:1 | 0.5 G | — |
| MUFA 20:1 | 0.0 G | — |
| MUFA 22:1 | 0.0 G | — |
| PUFA 18:2 | 0.4 G | — |
| PUFA 18:3 | 0.0 G | — |
| PUFA 18:4 | 0.0 G | — |
| PUFA 20:4 | 0.0 G | — |
| PUFA 20:5 n-3 (EPA) | 0.0 G | — |
| PUFA 22:5 n-3 (DPA) | 0.0 G | — |
| PUFA 22:6 n-3 (DHA) | 0.0 G | — |
| SFA 10:0 | 0.0 G | — |
| SFA 12:0 | 0.0 G | — |
| SFA 14:0 | 0.1 G | — |
| SFA 16:0 | 0.5 G | — |
| SFA 18:0 | 0.2 G | — |
| SFA 4:0 | 0.1 G | — |
| SFA 6:0 | 0.0 G | — |
| SFA 8:0 | 0.0 G | — |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Lutein + zeaxanthin | 69.0 UG | — |
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Frequently Asked Questions
How many calories are in Babyfood, ravioli, cheese filled, with tomato sauce? ▼
Babyfood, ravioli, cheese filled, with tomato sauce contains 99 calories per 100g. It has 3.6g of protein, 2.2g of fat, and 16.3g of carbohydrates.
What are the macros in Babyfood, ravioli, cheese filled, with tomato sauce? ▼
Per 100g, Babyfood, ravioli, cheese filled, with tomato sauce has 3.6g protein (15% of calories), 2.2g fat, and 16.3g carbs. Fiber: 0.1g. Sugar: 0.6g.
How much sodium is in Babyfood, ravioli, cheese filled, with tomato sauce? ▼
Babyfood, ravioli, cheese filled, with tomato sauce contains 282mg of sodium per 100g, which is 12% of the recommended daily limit (2,300mg).