Babyfood, fruit dessert, mango with tapioca
USDA Standard Reference Baby Foods
Babyfood, fruit dessert, mango with tapioca contains 70 calories per 15g, according to the USDA FoodData Central database. It provides 0.3g of protein, 0.2g of fat, and 19.0g of carbohydrates. Dietary fiber: 1.1g.
Values per 15g
Macro Breakdown
70
Calories per 100g
0.3g
Protein
0.2g
Total Fat
19.0g
Carbs
1.1g
Fiber
13.0g
Sugar
4mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 19.0 G | 0% |
| Energy | 70.0 KCAL | — |
| Fiber, total dietary | 1.1 G | 0% |
| Protein | 0.3 G | 0% |
| Total Sugars | 13.0 G | — |
| Total lipid (fat) | 0.2 G | 0% |
| Alcohol, ethyl | 0.0 G | — |
| Ash | 0.3 G | — |
| Caffeine | 0.0 MG | — |
| Energy | 293.0 kJ | — |
| Theobromine | 0.0 MG | — |
| Water | 80.0 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Choline, total | 4.5 MG | — |
| Folate, DFE | 8.0 UG | — |
| Folate, food | 8.0 UG | — |
| Folate, total | 8.0 UG | — |
| Folic acid | 0.0 UG | — |
| Niacin | 0.2 MG | — |
| Pantothenic acid | 0.1 MG | — |
| Riboflavin | 0.0 MG | — |
| Thiamin | 0.0 MG | — |
| Vitamin B-12 | 0.0 UG | — |
| Vitamin B-12, added | 0.0 UG | — |
| Vitamin B-6 | 0.1 MG | — |
| Vitamin C, total ascorbic acid | 15.8 MG | — |
| Vitamin E, added | 0.0 MG | — |
| Vitamin K (phylloquinone) | 2.5 UG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 8.0 MG | 1% |
| Iron, Fe | 0.2 MG | 1% |
| Potassium, K | 66.0 MG | 1% |
| Sodium, Na | 4.0 MG | 0% |
| Vitamin D (D2 + D3), International Units | 0 IU | 0% |
| Carotene, alpha | 10.0 UG | — |
| Carotene, beta | 262.0 UG | — |
| Copper, Cu | 0.0 MG | — |
| Cryptoxanthin, beta | 6.0 UG | — |
| Fluoride, F | 12.0 UG | — |
| Lycopene | 0.0 UG | — |
| Magnesium, Mg | 6.0 MG | — |
| Phosphorus, P | 4.0 MG | — |
| Retinol | 0.0 UG | — |
| Selenium, Se | 0.4 UG | — |
| Vitamin A, IU | 450 IU | — |
| Vitamin A, RAE | 23.0 UG | — |
| Vitamin D (D2 + D3) | 0.0 UG | — |
| Vitamin E (alpha-tocopherol) | 0.7 MG | — |
| Zinc, Zn | 0.0 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 MG | 0% |
| Fatty acids, total saturated | 0.0 G | 0% |
| Fatty acids, total monounsaturated | 0.1 G | — |
| Fatty acids, total polyunsaturated | 0.0 G | — |
| MUFA 16:1 | 0.0 G | — |
| MUFA 18:1 | 0.0 G | — |
| MUFA 20:1 | 0.0 G | — |
| MUFA 22:1 | 0.0 G | — |
| PUFA 18:2 | 0.0 G | — |
| PUFA 18:3 | 0.0 G | — |
| PUFA 18:4 | 0.0 G | — |
| PUFA 20:4 | 0.0 G | — |
| PUFA 20:5 n-3 (EPA) | 0.0 G | — |
| PUFA 22:5 n-3 (DPA) | 0.0 G | — |
| PUFA 22:6 n-3 (DHA) | 0.0 G | — |
| SFA 10:0 | 0.0 G | — |
| SFA 12:0 | 0.0 G | — |
| SFA 14:0 | 0.0 G | — |
| SFA 16:0 | 0.0 G | — |
| SFA 18:0 | 0.0 G | — |
| SFA 4:0 | 0.0 G | — |
| SFA 6:0 | 0.0 G | — |
| SFA 8:0 | 0.0 G | — |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Lutein + zeaxanthin | 0.0 UG | — |
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Frequently Asked Questions
How many calories are in Babyfood, fruit dessert, mango with tapioca? ▼
Babyfood, fruit dessert, mango with tapioca contains 70 calories per 100g. It has 0.3g of protein, 0.2g of fat, and 19.0g of carbohydrates.
What are the macros in Babyfood, fruit dessert, mango with tapioca? ▼
Per 100g, Babyfood, fruit dessert, mango with tapioca has 0.3g protein (2% of calories), 0.2g fat, and 19.0g carbs. Fiber: 1.1g. Sugar: 13.0g.
How much sodium is in Babyfood, fruit dessert, mango with tapioca? ▼
Babyfood, fruit dessert, mango with tapioca contains 4mg of sodium per 100g, which is 0% of the recommended daily limit (2,300mg).