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Food Club · Pasta Dinners

Bacon, Cheddar & Pipettes Macaroni & Cheese Dinner, Bacon

A about 1/4 box (85g) serving of Bacon, Cheddar & Pipettes Macaroni & Cheese Dinner, Bacon by Food Club has 280 calories, 5g of sugars and 710mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 2590280, record updated May 30, 2023).

Nutrition Facts

Serving sizeabout 1/4 box (85g)
Amount per serving
Calories280
% Daily Value*
Total Fat 10g13%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 710mg31%
Total Carbohydrate 39g14%
Dietary Fiber 1g4%
Total Sugars 5g
Includes Added Sugars not declared
Protein 9g18%
Vitamin D 0mcg0%
Calcium 100mg8%
Iron 2mg11%
Potassium 210mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0036800496125
UPC
036800496125
Category
Pasta Dinners
Records
1 under this UPC

How it compares with other pasta dinners

Per 100 g, it has more sugar than 52% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 54% of them.

Where the calories come from: 55% carbohydrate, 32% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta dinners: sugar per 100 g

Sugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bacon, Cheddar & Pipettes Macaroni & Cheese Dinner, Bacon against the 1,542 pasta dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.9 g5.6 g52%
Sodium835 mg824 mg54%
Protein10.6 g11.6 g28%
Calories32935628%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.

Other bacon in this aisle

34 of the 1,542 pasta dinners products are named bacon. Per 100 g their median is 340 calories, 867 mg of sodium and 11.6 g of protein; 15 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ranch & Bacon Bits BETTY CROCKER532 mg362
Macaroni & Cheese with Real Bacon RESER'S FINE FOODS412 mg153
Ranch and Bacon Pasta Salad Kit LIDL349 mg349

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED MACARONI PRODUCT (SEMOLINA [WHEAT), NIACIN, IRON (FERROUS SULFATE THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BACON CHEDDAR SAUCE (SKIM MILK, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CANOLA OIL, WATER, WHEY MALTODEXTRIN, SODIUM PHOSPHATE, SALT, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZER BLEND (GUAR GUM, CAROB BEAN GUM, XANTHAN GUM). CONTAINS 2% OR LESS OF: BACON [CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, SMOKE FLAVORING, SUGAR, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATE. POTASSIUM CHLORIDE, SODIUM DIACETATE, FLAVORING, HONEY, NATURAL FLAVORS, SODIUM ALGINATE, MONO AND DIGLYCERIDES, LACTIC ACID, BLACK PEPPER, XANTHAN GUM, SORBIC ACID TO PRESERVE FRESHNESS), BETA CAROTENE [COLOR]).

The statement lists 1 ingredient at the top level, beginning with Enriched Macaroni Product (semolina [wheat), Niacin, Iron (ferrous Sulfate Thiamin Mononitrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 30, 2023), not the label on the shelf today.

Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 2590280).

More Food Club pasta dinners

Questions about this product

How many calories are in Food Club Bacon, Cheddar & Pipettes Macaroni & Cheese Dinner, Bacon?

280 per about 1/4 box (85g) serving, and 329 per 100 g.

How much sodium is in Food Club Bacon, Cheddar & Pipettes Macaroni & Cheese Dinner, Bacon?

710mg per serving (31% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Topco Associates, Inc. submitted to USDA, last updated May 30, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov