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Publix · Cakes, Cupcakes, Snack Cakes

Bananas Foster Cheesecake Swirled with Brown Sugar & Cinnamon

A 2 slices (198g) serving of Bananas Foster Cheesecake Swirled with Brown Sugar & Cinnamon by Publix has 650 calories, 48g of sugars and 500mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 2167448, record updated Nov 25, 2020).

Nutrition Facts

Serving size2 slices (198g)
Amount per serving
Calories650
% Daily Value*
Total Fat 37g47%
Saturated Fat 19g95%
Trans Fat 1g
Cholesterol 75mg25%
Sodium 500mg22%
Total Carbohydrate 71g26%
Dietary Fiber 2g7%
Total Sugars 48g
Includes Added Sugars 37g74%
Protein 9g18%
Vitamin D not declared
Calcium 100mg8%
Iron 1.1mg6%
Potassium 140mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 198g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041415353916
UPC
041415353916
Category
Cakes, Cupcakes, Snack Cakes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 25% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 34% of them.

Where the calories come from: 43% carbohydrate, 51% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bananas Foster Cheesecake Swirled with Brown Sugar & Cinnamon against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars24.2 g31.8 g25%
Sodium253 mg289 mg34%
Protein4.6 g3.7 g70%
Calories32838619%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cinnamon in this aisle

426 of the 8,749 cakes, cupcakes, snack cakes products are named cinnamon. Per 100 g their median is 386 calories, 351 mg of sodium and 4.4 g of protein; 84 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cinnamon French Twists FIRST STREET200 mg467
Cinnamon Roll BELLA BARS198 mg458
Apple Pie, Cinnamon THE BAKERY BAKED WITH PRIDE197 mg287

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cinnamon", one per barcode.

What is in it

Ingredients (as submitted): CREAM CHEESE (MILK, CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM), SUGAR, WHEY, MILK, PALM OIL, BANANA PUREE, WHEAT FLOUR, WHOLE WHEAT FLOUR, EGGS, SOUR CREAM (MILK, CREAM, NONFAT DRY MILK, CULTURES, ENZYME), ENRICHED UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF THE FOLLOWING: BROWN SUGAR, SOYBEAN OIL, MODIFIED CORNSTARCH, CHEESE CULTURES, SALT, MOLASSES, NATURAL FLAVOR, BAKING SODA, CAROB BEAN GUM, HONEY, CINNAMON, MONO AND DIGLYCERIDES, SOY LECITHIN, TURMERIC AND ANNATTO EXTRACTS AND APOCAROTENAL (COLOR), SODIUM BENZOATE AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS).

The statement lists 26 ingredients at the top level, beginning with Cream Cheese (milk, Cream, Cheese Cultures. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 25, 2020), not the label on the shelf today.

Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 2167448).

More Publix cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Signature Tiramisu33034.04 g255 mg
Chocolate Molten Lava Cake31928.99 g246 mg
Bakery Double Berry Bar Cake33837.5 g288 mg
Key Lime Flavored Cheesecake33821.21 g328 mg
Chocolate Cake with Fudge Icing33836.25 g188 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Publix Bananas Foster Cheesecake Swirled with Brown Sugar & Cinnamon?

650 per 2 slices (198g) serving, and 328 per 100 g.

How much sodium is in Publix Bananas Foster Cheesecake Swirled with Brown Sugar & Cinnamon?

500mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Publix Super Markets, Inc. submitted to USDA, last updated Nov 25, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov